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Quick and Spicy Pepper Chicken Stir-Fry: Easy Asian-Inspired Recipe

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Pepper Chicken Recipe ๐Ÿ—๐ŸŒถ๏ธ

Overview:

  • Name: Pepper Chicken
  • Cook Time: 5 minutes
  • Prep Time: 5 minutes
  • Total Time: 10 minutes
  • Description: Indulge in the flavors of this quick and easy Pepper Chicken recipe, perfect for busy weeknights or anytime you crave a savory Asian or Indian-inspired dish.
  • Recipe Category: Chicken
  • Keywords: Poultry, Meat, Asian, Indian, Quick & Easy (< 15 Mins)
  • Aggregated Rating: 4 stars
  • Review Count: 2
  • Calories: 374.4 per serving
  • Nutritional Information (per serving):
    • Fat: 26.5g
    • Saturated Fat: 7g
    • Cholesterol: 114.1mg
    • Sodium: 108mg
    • Carbohydrates: 4g
    • Fiber: 0.9g
    • Sugar: 1.2g
    • Protein: 28.8g
  • Servings: 4

Ingredients:

  • 1 chicken breast, diced
  • 3 teaspoons ground pepper
  • 1 teaspoon mustard seeds
  • 1/2 red onion, chopped
  • 1 teaspoon salt
  • 3 teaspoons ginger-garlic paste
  • Cooking oil

Instructions:

Step Description
1. Heat oil in a cooking pan over medium heat.
2. Add the mustard seeds to the hot oil and wait until they start to crackle, releasing their aroma.
3. Toss in the chopped onions and ground pepper, sautรฉing until the onions turn tender and translucent.
4. Stir in the ginger-garlic paste, cooking for a couple of minutes until fragrant.
5. Add the diced chicken pieces and salt to the pan, ensuring they are evenly coated with the spices.
6. Cover the pan with a lid and allow the chicken to cook in its own juices for 5 minutes, maintaining a low flame.
7. Uncover the pan and increase the heat to high, continuing to cook for an additional 5 minutes to ensure the chicken is cooked through and the flavors are well-developed.
8. Serve hot, garnished with fresh cilantro leaves if desired. Enjoy your delightful Pepper Chicken!

Tips:

  • To enhance the flavors, marinate the chicken in a mixture of yogurt, pepper, and ginger-garlic paste for 30 minutes before cooking.
  • For added depth, you can also incorporate other spices such as cumin, coriander, or turmeric according to your taste preferences.
  • Adjust the amount of ground pepper according to your spice tolerance level, making it milder or spicier as desired.
  • Pair this Pepper Chicken with steamed rice, naan bread, or a side salad for a complete and satisfying meal.

Conclusion:

This Pepper Chicken recipe offers a delightful fusion of Asian and Indian flavors, ready to tantalize your taste buds in just 10 minutes of cooking time. Whether you’re a busy home cook or simply craving a quick and flavorful dish, this recipe is sure to become a favorite in your culinary repertoire. Enjoy the aromatic blend of spices, tender chicken, and vibrant peppers in every bite!

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