Lazy Soup 🥣
Overview:
When time is of the essence and you’re craving a comforting bowl of goodness, Lazy Soup swoops in as your ultimate savior. Crafted for those hectic Fridays or any day when minutes feel like seconds, this European-inspired vegan delight is a testament to simplicity and flavor fusion. With just under 30 minutes from start to finish, it’s a winter warmer perfect for chilly evenings or as a cozy addition to your Hanukkah spread. Embrace the ease of preparation and indulge in a bowlful of nourishing goodness that’s both kosher and quick!
- Total Time: 30 minutes
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Servings: 10
- Calories: 155.6 per serving
- Rating: ⭐⭐⭐⭐
Ingredients:
- 1 can of beans (your choice)
- 1 onion, diced
- 3/4 cup of diced carrots
- 1 potato, diced
- 2 cloves of garlic, minced
Instructions:
Step | Description |
---|---|
1 | Combine all ingredients in a 5-liter pressure cooker. Add water until it reaches the designated line. |
2 | Place the pressure cooker on the flame and let it cook under pressure for about 25 minutes. |
3 | Allow the pressure to naturally release. |
4 | Serve piping hot with a garnish of croutons. |
Nutritional Information (per serving):
- Calories: 155.6
- Fat: 0.5g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 7.2mg
- Carbohydrates: 28.8g
- Fiber: 10.6g
- Sugar: 5.3g
- Protein: 10.2g
Keywords:
European, Vegan, Kosher, Winter, Hanukkah, < 30 Mins, Stove Top, Easy
Recipe Notes:
This Lazy Soup recipe is incredibly versatile. Feel free to experiment with different bean varieties or add in extra veggies like spinach or kale for an additional nutritional boost. For a heartier version, consider topping each bowl with a dollop of vegan sour cream or a sprinkle of your favorite vegan cheese. And remember, the key to its charm lies in its simplicity, making it a go-to option for those busy days when a nourishing meal is non-negotiable. Enjoy the ease and satisfaction of whipping up a delightful pot of Lazy Soup in a flash! 🍲