2 Minute Fudge Recipe ๐ซ
Description:
Indulge in the delightfully rich and decadent flavor of homemade fudge with this quick and easy 2 Minute Fudge recipe! Perfect for satisfying those sweet cravings in a flash, this recipe requires just a handful of ingredients and a couple of minutes of your time. Whether you’re craving a sweet treat for yourself or need a simple yet impressive dessert to share with loved ones, this fuss-free fudge recipe is sure to become a favorite.
- Cook Time: 2 minutes
- Prep Time: 5 minutes
- Total Time: 7 minutes
- Servings: 1 dish of fudge
- Recipe Category: Candy
- Keywords: Dessert, Kid Friendly, < 15 Mins, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Confectioners’ sugar |
| 1/2 tsp | Salt |
| 1/4 cup | Milk |
| 1/4 tsp | Vanilla |
| 1 tbsp | Butter |
| 1/2 cup | Chopped nuts (optional) |
Nutritional Information (per serving):
- Calories: 3567
- Total Fat: 171.1g
- Saturated Fat: 72.7g
- Cholesterol: 252.6mg
- Sodium: 2196.3mg
- Total Carbohydrates: 514.4g
- Dietary Fiber: 26.6g
- Sugars: 452.9g
- Protein: 35.1g
Recipe Instructions:
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Combine Ingredients: In a 1 1/2 quart microwave-safe dish, stir together the confectioners’ sugar, cocoa, salt, milk, and vanilla until well blended. The mixture may be stiff, but ensure everything is thoroughly combined.
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Add Butter: Once the ingredients are mixed, top the mixture with butter. This will add richness and help achieve the perfect texture for your fudge.
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Microwave: Place the dish in the microwave and heat on HIGH for 2 minutes. The heat will melt the butter and help the ingredients meld together into a smooth and creamy fudge.
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Stir: Carefully remove the dish from the microwave and give the mixture a good stir. This will ensure that all the ingredients are evenly distributed and the fudge has a consistent texture.
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Add Nuts (Optional): If desired, blend in chopped nuts for added flavor and texture. This step is optional but adds a delightful crunch to your fudge.
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Pour and Chill: Line an 8-inch dish with wax paper and pour the fudge mixture into it, spreading it out evenly. Then, transfer the dish to the refrigerator to chill until firm.
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Serve: Once the fudge has chilled and set, cut it into squares or bars and serve. Enjoy the creamy, chocolaty goodness of this homemade fudge!
Indulge in the irresistible taste of homemade fudge with this quick and easy recipe. Whether you’re making it for yourself or sharing it with friends and family, this 2 Minute Fudge is sure to be a hit. Enjoy the rich flavor and creamy texture of this classic treat in just minutes!
