Simple Spaghetti: A Quick and Flavorful Family Favorite
Total Time: 30 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
Description:
This Simple Spaghetti recipe was passed down from my mother-in-law and has become a beloved family favorite. It’s a quick and easy meal that tastes far more flavorful than anything you can find in a jarred sauce. Whether you’re a beginner cook or just looking for a satisfying dinner, this spaghetti is sure to please. With a rich homemade sauce that combines fresh ingredients and comforting pasta, it’s a meal that everyone will enjoy!
Ingredients
| Ingredient | Quantity |
|---|---|
| Onion | 1, chopped |
| Bell pepper | 1, chopped |
| Garlic powder | 2 teaspoons |
| Butter | 3 tablespoons |
| Salt | 1 teaspoon |
| Pepper | 1 teaspoon |
| Tomato sauce | 1 can (14 oz) |
| Spaghetti noodles | 1 package (about 1 lb) |
| Ground hamburger meat | 1 – 1 1/2 pounds |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 550 |
| Total Fat | 18.6 g |
| Saturated Fat | 8.4 g |
| Cholesterol | 66.7 mg |
| Sodium | 1244.4 mg |
| Carbohydrates | 69 g |
| Fiber | 5.5 g |
| Sugar | 9.2 g |
| Protein | 26.8 g |
Instructions
-
Prepare the Sauce:
- In a large skillet, melt the butter over medium heat. Add the chopped onion and bell pepper, sautéing them until they are soft and slightly caramelized, about 3-4 minutes.
-
Cook the Meat:
- Add the ground hamburger meat to the skillet. Break it up with a wooden spoon and cook until the meat is browned and cooked through, about 7-10 minutes. Drain any excess fat if necessary.
-
Season and Simmer:
- Stir in the tomato sauce, salt, pepper, and garlic powder. Let the sauce simmer for about 5 minutes to allow the flavors to blend together. You can adjust the seasoning to your taste, adding more salt, pepper, or garlic powder if you like.
-
Cook the Spaghetti:
- While the sauce is simmering, cook the spaghetti noodles according to the package instructions. Drain the noodles once they’re cooked, reserving a small amount of pasta water if you like a saucier dish.
-
Combine or Serve Separately:
- If you prefer to mix the sauce and noodles together, add the cooked noodles to the sauce and toss until the spaghetti is coated. Alternatively, serve the sauce on top of the noodles for a more classic presentation.
Tips for Perfect Spaghetti:
- Adjust the seasoning: Feel free to tweak the amount of garlic powder, salt, and pepper based on your personal preference. The beauty of this recipe is its flexibility.
- Add vegetables: For extra flavor and nutrition, consider adding chopped mushrooms, zucchini, or spinach to the sauce. You can also use fresh herbs like basil or oregano for a more authentic Italian touch.
- Make it meaty: If you like a heartier meal, try adding more ground beef or even mixing in Italian sausage or turkey for a different flavor.
Why You’ll Love This Simple Spaghetti Recipe:
- Quick & Easy: With a total cook time of just 30 minutes, this dish is perfect for busy weeknights when you need a satisfying meal in no time.
- Flavorful: Homemade sauce with fresh ingredients ensures that your spaghetti will taste far better than anything from a jar.
- Family-Friendly: It’s a dish that pleases kids and adults alike. Plus, the recipe is easy to adjust based on what you have available in your kitchen.
Enjoy this delicious and simple spaghetti for a comforting meal that’s sure to become a go-to in your family’s dinner rotation! Whether you’re serving it on a busy weeknight or for a relaxed weekend dinner, this recipe will always hit the spot.
