Sure, let’s dive into the delightful world of Orzo with Spinach & Parmesan! 🍲 This recipe is a fantastic choice when you’re in need of something quick, easy, and bursting with flavor. It’s perfect for those busy weeknights when you want to whip up a satisfying meal without spending hours in the kitchen.
Orzo with Spinach & Parmesan
Ingredients:
- 1/2 cup orzo pasta
- Salt, to taste
- 2 tablespoons Parmesan cheese
- 6 twists of ground black pepper
- Fresh spinach, a handful
- Fresh basil, 2 leaves
- 2 tablespoons pine nuts
Instructions:
| Step | Description |
|---|---|
| 1. | Bring 1 quart of water to a boil in a large saucepan. |
| 2. | Add 1 teaspoon of salt and the orzo to the boiling water. |
| 3. | Boil the orzo until it’s tender and has absorbed the cooking liquid, which usually takes about 8 to 9 minutes. |
| 4. | Once the orzo is cooked, stir in the Parmesan cheese, ground black pepper to taste, fresh spinach, and pine nuts. |
| 5. | Cook the mixture over low heat for a few minutes until the spinach has wilted, and be sure to adjust the seasoning according to your taste preferences. |
Nutritional Information:
- Calories: 333.4
- Fat Content: 12.3g
- Saturated Fat Content: 4.9g
- Cholesterol Content: 13.6mg
- Sodium Content: 129.5mg
- Carbohydrate Content: 44g
- Fiber Content: 2.3g
- Sugar Content: 1.3g
- Protein Content: 11.3g
Recipe Tips:
- Feel free to customize this recipe to your liking by adding other vegetables such as cherry tomatoes or bell peppers for an extra burst of color and flavor.
- If you’re looking to make this dish even heartier, you can add some cooked chicken or shrimp to the orzo mixture.
- Don’t skimp on the Parmesan cheese—it adds a deliciously rich and savory flavor to the dish.
- Toasting the pine nuts before adding them to the orzo will enhance their nutty flavor and give the dish a delightful crunch.
Conclusion:
In just under 15 minutes, you can have a mouthwatering plate of Orzo with Spinach & Parmesan ready to enjoy! Whether you’re cooking for yourself or sharing with loved ones, this recipe is sure to impress with its simplicity and irresistible taste. So why wait? Head to the kitchen and whip up a batch of this delightful dish tonight! 🌿🧀
