Quick Kielbasa and Veggie Spaghetti Supper

Family Sausage Supper Recipe: A Quick and Tasty Weeknight Delight

When time is of the essence and you’re craving a hearty meal, this Family Sausage Supper is the perfect solution. It combines the savory flavors of kielbasa with vibrant vegetables and a touch of Parmesan, all in under 30 minutes. Whether you’re whipping up dinner after a long day or preparing a comforting meal for the family, this recipe will not disappoint. Here’s how you can make this easy and delicious dish:

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Ingredients:

• 8 ounces spaghetti – This is the base of our dish, providing a hearty and satisfying texture.
• 4 tablespoons oleo (butter) – Used for sautéing and adding richness to the dish.
• 1/4 cup onion, chopped – Adds a sweet and savory flavor.
• 1/4 cup green pepper, chopped – Provides a fresh and crisp element.
• 8 ounces frozen broccoli cuts – Brings a touch of green and nutrition.
• 1 teaspoon oregano – Infuses a fragrant herbal note.
• 1 teaspoon garlic powder – Adds a robust garlic flavor.
• 1 pound kielbasa, sliced – The star of the dish, offering a savory and smoky taste.
• 1/4 cup Parmesan cheese, grated – For a finishing touch of cheesy goodness.

Instructions:

1. Cook the Spaghetti: Start by bringing a large pot of salted water to a boil. Add the spaghetti and cook according to the package directions until al dente. Once cooked, drain and set aside.

2. Prepare the Vegetables and Kielbasa: While the spaghetti is cooking, heat 3 tablespoons of butter in a large skillet over medium heat. Add the chopped onion, green pepper, and sliced kielbasa. Sauté for about 10 minutes, or until the onion and pepper are tender and the kielbasa is browned.

3. Add Broccoli and Seasonings: Stir in the frozen broccoli cuts, oregano, and garlic powder. Continue cooking over medium heat until the broccoli is heated through and the flavors have melded together, about 5 minutes.

4. Combine Spaghetti with Butter: In a separate bowl, toss the drained spaghetti with 1 tablespoon of butter until well coated.

5. Assemble the Dish: Place the buttered spaghetti on a serving platter. Top with the kielbasa and vegetable mixture, spreading it evenly over the pasta.

6. Finish with Parmesan: Sprinkle the grated Parmesan cheese over the top for a final touch of flavor and richness.

Nutritional Information (Per Serving):

• Calories: 637.3
• Fat: 34.1 g
• Saturated Fat: 11.8 g
• Cholesterol: 80.2 mg
• Sodium: 1153.7 mg
• Carbohydrates: 54.9 g
• Fiber: 6.2 g
• Sugar: 6.7 g
• Protein: 28.9 g

Serving Suggestions:

This dish is perfect on its own, but you can also serve it with a simple side salad or some crusty bread to round out the meal. It’s a family favorite that’s sure to become a staple in your weeknight dinner rotation.

Enjoy your delicious and comforting Family Sausage Supper, and savor the blend of flavors and textures in every bite! 🍝🥘🧀