Introducing the delectable Sheepherder Bread, a rustic delight that effortlessly combines simplicity and flavor, making it an ideal choice for those craving a homemade treat in under 15 minutes of prep time! 🍞✨ Whether you’re hosting a large gathering or simply yearning for the warm aroma of freshly baked bread, this recipe is your ticket to bread bliss.
🕒 Cook Time: Not specified
🕒 Prep Time: Less than 15 minutes
🕒 Total Time: Less than 15 minutes
📜 Ingredients:
- 1 1/2 cups of unbleached flour
- 4 tablespoons of sugar
- 2 tablespoons of shortening
- 2 teaspoons of salt
- 1 teaspoon of baking soda
🌟 Nutritional Information (Per Serving – Yield: 18 servings):
- Calories: 119.1
- Fat: 1.7g
- Saturated Fat: 0.4g
- Cholesterol: 0mg
- Sodium: 147.2mg
- Carbohydrates: 22.6g
- Fiber: 0.8g
- Sugar: 1.5g
- Protein: 2.9g
💬 Review: This recipe boasts an impressive aggregated rating of 4 stars, backed by a review count of 1, making it a tried and loved choice among home bakers.
👩🍳 Instructions:
- Into a large bowl, sift the dry ingredients, creating a cozy well in the center of the sourdough starter, inviting the essence of traditional baking into your kitchen.
- Gently blend the dry mix into the starter from the edges, incorporating enough flour to knead until the dough becomes smooth and shiny, promising a texture that will melt in your mouth with each bite.
- Place the dough in a generously greased bowl, allowing it to rise until it reaches a state of almost double the size, ensuring a light and airy final product that embodies the heart of homemade goodness.
- Shape the dough into two loaves, each a testament to your culinary prowess, and nestle them into greased bread pans, ready to transform in the warmth of the oven.
- Bake these golden wonders at 375 degrees Fahrenheit until they achieve a perfect state of doneness, their heavenly aroma permeating your kitchen and signaling the culmination of your baking journey.
Indulge in the joy of creating Sheepherder Bread, a recipe handed down through generations and now shared with you by lovewithrecipes.com. Whether you’re a seasoned baker or a novice in the world of bread-making, this recipe guarantees satisfaction, with its straightforward steps and delightful outcome. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure that promises to fill your home with the inviting fragrance of freshly baked Sheepherder Bread. 🏡🥖
