Jiffy Custard Sauce
Total Time: 20 minutes
Prep Time: 5 minutes
Cook Time: 15 minutes
Description: Discover the simplicity and deliciousness of this Jiffy Custard Sauce, perfect for elevating your desserts. Whether you’re serving it warm or chilled, this versatile sauce complements a variety of dishes, especially during the holiday season. Make this easy-to-follow recipe from Love With Recipes and enjoy a delightful treat in just 20 minutes!
Category: Dessert
Keywords: Christmas, < 30 Mins, Easy
Ingredients:
- 2 tablespoons vanilla custard powder
- 2 tablespoons granulated sugar
- 2/3 cup 2% evaporated milk
- 1/2 cup water
Instructions:
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Combine Ingredients: In a small saucepan, whisk together the vanilla custard powder and granulated sugar. Gradually add the 2% evaporated milk and water, stirring until smooth and well combined.
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Cook the Sauce: Place the saucepan over medium heat. Bring the mixture to a gentle boil, stirring constantly. Continue to cook and stir until the sauce thickens to your desired consistency.
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Serve: Remove the saucepan from heat. Serve the custard sauce warm over mincemeat streusel bread pudding or let it cool to room temperature before serving.
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Enjoy: This Jiffy Custard Sauce is perfect for drizzling over your favorite desserts. Enjoy the rich, creamy flavor and the ease of this quick recipe!
Nutrition (per serving):
- Calories: 12.2
- Fat Content: 0 g
- Saturated Fat Content: 0 g
- Cholesterol Content: 0 mg
- Sodium Content: 0.3 mg
- Carbohydrate Content: 3.1 g
- Fiber Content: 0 g
- Sugar Content: 3.1 g
- Protein Content: 0 g
Servings: 8
