Choose-A-Colour Popcorn Treat Recipe ๐ฟ
Overview:
Make your snacking experience more delightful with this colorful and flavorful Choose-A-Colour Popcorn Treat! Whether it’s for a festive gathering, a kids’ party, or just a fun movie night at home, this recipe is sure to please. Bursting with sweetness and vibrant hues, it’s an easy and budget-friendly treat that’ll have everyone reaching for more. Plus, with prep and cook times totaling just 30 minutes, you’ll have plenty of time to enjoy the festivities.
Nutritional Information:
- Calories: 100.1 per serving
- Fat Content: 2.2g
- Saturated Fat Content: 1.4g
- Cholesterol Content: 8.4mg
- Sodium Content: 40.4mg
- Carbohydrate Content: 16.7g
- Fiber Content: 0g
- Sugar Content: 13.5g
- Protein Content: 3.9g
Ingredients:
- 12 cups popped popcorn
- 1 can sweetened condensed milk
- 1 packet cherry gelatin
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 300ยฐF (150ยฐC). |
2 | Line a large shallow roasting pan with heavy-duty aluminum foil, ensuring that the foil extends over the edges of the pan. |
3 | Grease the foil with butter to prevent sticking. |
4 | Remove any unpopped kernels from the popped popcorn, ensuring a smoother texture for your treat. |
5 | Pour the popped popcorn into the prepared pan, and keep it warm in the preheated oven. |
6 | In a medium saucepan, combine the sweetened condensed milk and dry gelatin. |
7 | Heat the mixture over medium heat, stirring constantly until it is slightly thickened and bubbly, which should take about 4-5 minutes. |
8 | Pour the thickened Eagle Brand mixture over the warm popcorn in the pan. |
9 | Using a long-handled wooden spoon, gently stir the popcorn to evenly coat it with the sweetened condensed milk and gelatin mixture. |
10 | Bake the coated popcorn in the preheated oven for 20 minutes, stirring every 5 minutes to ensure even coating and prevent burning. |
11 | Carefully turn out the baked popcorn onto a large piece of lightly buttered foil, allowing it to cool. |
12 | Once cooled, break the popcorn into desired pieces or clusters. |
Tips:
- Popcorn Freshness: For the best results, use freshly popped popcorn. Stale popcorn can affect the texture and taste of the final treat.
- Coating Consistency: Stir the sweetened condensed milk and gelatin mixture constantly while heating to prevent it from sticking or burning.
- Even Coating: Take care to evenly coat the popcorn with the sweetened condensed milk and gelatin mixture to ensure that every bite is bursting with flavor.
- Cooling Time: Allow the popcorn to cool completely before breaking it into pieces or clusters to prevent it from sticking together.
- Storage: Store any leftovers in an airtight container at room temperature for up to 3 days for optimal freshness.
Serving Suggestions:
- Serve this Choose-A-Colour Popcorn Treat at your next potluck, movie night, or holiday gathering for a fun and delicious snack that’s sure to impress!
- Package the popcorn in festive bags or containers to give as homemade gifts during Christmas, Halloween, St. Patrick’s Day, or any other special occasion.
- Pair this colorful treat with other snacks like candies, nuts, or pretzels for a delightful snack mix that’s perfect for sharing with friends and family.
Dietary Considerations:
- Vegetarian: This recipe is suitable for vegetarians.
- Kid-Friendly: Kids will love the colorful appearance and sweet taste of this popcorn treat.
- Gluten-Free: As long as the ingredients used are gluten-free, this recipe can be enjoyed by those with gluten sensitivities.
Final Thoughts:
With its vibrant colors and irresistible sweetness, this Choose-A-Colour Popcorn Treat is sure to become a favorite snack for all occasions. Whether you’re hosting a party, attending a potluck, or simply craving a tasty treat, this recipe delivers on both flavor and fun. Enjoy the smiles and compliments as you share this delicious popcorn with your loved ones! ๐