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Rainbow Delight Popcorn Crunch

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Choose-A-Colour Popcorn Treat Recipe ๐Ÿฟ

Overview:

Make your snacking experience more delightful with this colorful and flavorful Choose-A-Colour Popcorn Treat! Whether it’s for a festive gathering, a kids’ party, or just a fun movie night at home, this recipe is sure to please. Bursting with sweetness and vibrant hues, it’s an easy and budget-friendly treat that’ll have everyone reaching for more. Plus, with prep and cook times totaling just 30 minutes, you’ll have plenty of time to enjoy the festivities.

Nutritional Information:

  • Calories: 100.1 per serving
  • Fat Content: 2.2g
  • Saturated Fat Content: 1.4g
  • Cholesterol Content: 8.4mg
  • Sodium Content: 40.4mg
  • Carbohydrate Content: 16.7g
  • Fiber Content: 0g
  • Sugar Content: 13.5g
  • Protein Content: 3.9g

Ingredients:

  • 12 cups popped popcorn
  • 1 can sweetened condensed milk
  • 1 packet cherry gelatin

Instructions:

Step Description
1 Preheat your oven to 300ยฐF (150ยฐC).
2 Line a large shallow roasting pan with heavy-duty aluminum foil, ensuring that the foil extends over the edges of the pan.
3 Grease the foil with butter to prevent sticking.
4 Remove any unpopped kernels from the popped popcorn, ensuring a smoother texture for your treat.
5 Pour the popped popcorn into the prepared pan, and keep it warm in the preheated oven.
6 In a medium saucepan, combine the sweetened condensed milk and dry gelatin.
7 Heat the mixture over medium heat, stirring constantly until it is slightly thickened and bubbly, which should take about 4-5 minutes.
8 Pour the thickened Eagle Brand mixture over the warm popcorn in the pan.
9 Using a long-handled wooden spoon, gently stir the popcorn to evenly coat it with the sweetened condensed milk and gelatin mixture.
10 Bake the coated popcorn in the preheated oven for 20 minutes, stirring every 5 minutes to ensure even coating and prevent burning.
11 Carefully turn out the baked popcorn onto a large piece of lightly buttered foil, allowing it to cool.
12 Once cooled, break the popcorn into desired pieces or clusters.

Tips:

  • Popcorn Freshness: For the best results, use freshly popped popcorn. Stale popcorn can affect the texture and taste of the final treat.
  • Coating Consistency: Stir the sweetened condensed milk and gelatin mixture constantly while heating to prevent it from sticking or burning.
  • Even Coating: Take care to evenly coat the popcorn with the sweetened condensed milk and gelatin mixture to ensure that every bite is bursting with flavor.
  • Cooling Time: Allow the popcorn to cool completely before breaking it into pieces or clusters to prevent it from sticking together.
  • Storage: Store any leftovers in an airtight container at room temperature for up to 3 days for optimal freshness.

Serving Suggestions:

  • Serve this Choose-A-Colour Popcorn Treat at your next potluck, movie night, or holiday gathering for a fun and delicious snack that’s sure to impress!
  • Package the popcorn in festive bags or containers to give as homemade gifts during Christmas, Halloween, St. Patrick’s Day, or any other special occasion.
  • Pair this colorful treat with other snacks like candies, nuts, or pretzels for a delightful snack mix that’s perfect for sharing with friends and family.

Dietary Considerations:

  • Vegetarian: This recipe is suitable for vegetarians.
  • Kid-Friendly: Kids will love the colorful appearance and sweet taste of this popcorn treat.
  • Gluten-Free: As long as the ingredients used are gluten-free, this recipe can be enjoyed by those with gluten sensitivities.

Final Thoughts:

With its vibrant colors and irresistible sweetness, this Choose-A-Colour Popcorn Treat is sure to become a favorite snack for all occasions. Whether you’re hosting a party, attending a potluck, or simply craving a tasty treat, this recipe delivers on both flavor and fun. Enjoy the smiles and compliments as you share this delicious popcorn with your loved ones! ๐ŸŽ‰

My Rating:

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