Fruity Pastel Cookies 🍪
Introduction:
Indulge in the delightful sweetness of Fruity Pastel Cookies, a colorful treat perfect for any occasion. These cookies, adorned with a burst of pastel hues, are not only visually appealing but also irresistibly delicious. With a prep time of just 20 minutes and a total time of 28 minutes, you can whip up a batch of these delightful goodies in no time. Let’s dive into the recipe and discover the magic of these fruity delights!
Ingredients:
- Butter: 3/4 cup, softened
- Sugar: 1/2 cup
- Gelatin Powder: 1 packet (about 1 tablespoon)
- Egg: 1
- Vanilla Extract: 1/2 teaspoon
- All-Purpose Flour: 1 3/4 cups
- Baking Powder: 1/2 teaspoon
Instructions:
| Step | Description |
|---|---|
| 1. | In a mixing bowl, cream together the softened butter, sugar, and gelatin powder until smooth and creamy. 🥣 |
| 2. | Beat in the egg and vanilla extract until well incorporated, ensuring a smooth consistency. 🥚 |
| 3. | Gradually add the all-purpose flour and baking powder to the creamed mixture, mixing well after each addition until a dough forms. 🍰 |
| 4. | Using a cookie press fitted with the disc of your choice, press the dough onto ungreased baking sheets, spacing them about 2 inches apart to allow for spreading during baking. 🍪 |
| 5. | Decorate the cookies as desired with colorful sugar sprinkles or edible glitter, adding a whimsical touch to each treat. ✨ |
| 6. | Bake the cookies in a preheated oven at 400°F (200°C) for 6-8 minutes or until set, taking care not to let them brown. 🕒 |
| 7. | Once baked, remove the cookies from the oven and transfer them to wire racks to cool completely, allowing them to firm up and develop their signature texture. 🌟 |
Serving Suggestions:
These Fruity Pastel Cookies are best enjoyed fresh out of the oven, with their soft centers and delicate crunch. Serve them alongside a glass of cold milk for a classic pairing that never disappoints. You can also package them in decorative bags or boxes to give as thoughtful gifts to friends and family, spreading joy and sweetness wherever they go.
Nutritional Information (Per Serving):
- Calories: 38
- Total Fat: 1.9g
- Saturated Fat: 1.2g
- Cholesterol: 5.1mg
- Sodium: 21.7mg
- Total Carbohydrates: 4.8g
- Dietary Fiber: 0.1g
- Sugar: 2.4g
- Protein: 0.4g
Recipe Yield:
This recipe yields approximately 72 cookies, making it perfect for sharing with a crowd or storing for future indulgence. Feel free to adjust the quantities based on your preferences or the number of guests you plan to serve.
Conclusion:
With their vibrant colors and delightful flavors, Fruity Pastel Cookies are sure to become a favorite in your baking repertoire. Whether you’re baking them for a special occasion, holiday celebration, or simply to satisfy your sweet tooth, these cookies are guaranteed to spread joy and happiness with every bite. So, gather your ingredients and let’s embark on a culinary adventure filled with sweetness and smiles! 🌈
