🍞✨ Get ready to embark on a delightful culinary journey with our mouthwatering Irish Bread recipe, brought to you by lovewithrecipes.com! Perfect for any occasion, especially St. Patrick’s Day, this European-inspired treat is a heavenly blend of flavors and textures, boasting a 5-star aggregated rating from our community of food enthusiasts. 🌟👩🍳
🕒 Preparation Time: 0 minutes (PT0S)
🕒 Cooking Time: Not specified (nan)
🕒 Total Time: 1 hour (PT1H)
🌿🍞 Ingredients:
- 1/4 cup of butter
- 2 1/2 teaspoons of baking powder
- 1/2 cup of sugar
- 1/4 teaspoon of salt
- 2 eggs
- 1 cup of milk
- 2 1/2 cups of flour
- 1 cup of raisins
👩🍳 Instructions:
-
Cream the Butter and Sugar:
Start by creaming together the 1/4 cup of butter and 1/2 cup of sugar until you achieve a light and fluffy texture. -
Mix Dry Ingredients:
In a separate bowl, combine 2 1/2 teaspoons of baking powder, 1/4 teaspoon of salt, and 2 1/2 cups of flour. Mix them thoroughly. -
Alternate Mixing:
Gradually add the mixed dry ingredients to the butter-sugar mixture, alternating with 1 cup of milk. Keep stirring until the batter is well combined. -
Add Raisins:
Introduce the star of the show – 1 cup of raisins. Gently fold them into the batter, ensuring an even distribution for that burst of sweetness in every bite. -
Prepare the Pan:
Grease an 8″ x 8″ pan to ensure your Irish Bread doesn’t stick. This step is essential for a flawless release once it’s baked to perfection. -
Pour and Bake:
Pour the batter into the prepared pan, spreading it evenly. Now, preheat your oven to 350 degrees Fahrenheit and let your creation bake for one hour. The anticipation of the delightful aroma filling your kitchen is almost as exciting as the taste itself!
🌟 Nutritional Information (Per Serving):
- Calories: 3080.9
- Fat Content: 114.7g
- Saturated Fat: 67.5g
- Cholesterol Content: 701.2mg
- Sodium Content: 2424.6mg
- Carbohydrate Content: 468.2g
- Dietary Fiber: 13.8g
- Sugar: 187.4g
- Protein Content: 58.3g
💬 Reviews:
Our Irish Bread has received glowing reviews, with an aggregated rating of 5 stars from our dedicated community. One review mentions the perfect balance of sweetness from the raisins and the rich, buttery texture. Join the love-filled chorus and share your thoughts after savoring this delightful creation!
👨👩👧👦 Servings and Yield:
This recipe yields enough to serve a crowd, making approximately one hearty 8″ x 8″ pan. Gather your loved ones and enjoy the warm, comforting slices of Irish Bread together!
🍀🎉 Elevate your St. Patrick’s Day or any day with this delectable Irish Bread recipe. The combination of butter, sugar, and raisins melds into a symphony of flavors that will transport you to the heart of Ireland. 🇮🇪🌈 Don’t miss out on creating cherished memories around this irresistible homemade bread! 🍀✨
