Certainly! Here’s the detailed recipe for Cream Cheese Raspberry Bars:
Cream Cheese Raspberry Bars
Description: Indulge in the delightful combination of creamy cheese, tangy raspberries, and a buttery crust with these irresistible Cream Cheese Raspberry Bars. Perfect for dessert or as a sweet treat any time of the day!
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Raspberries, Berries, Fruit, Weeknight, < 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Butter (unsalted) |
| 1/2 | Cream cheese |
| 1/2 | Sugar |
| 8 | Flour |
| 1/4 | Vanilla extract |
| 2 | Eggs |
| 1 | Raspberry preserve |
Instructions:
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Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare a 13 x 9 x 2 inch pan by greasing it lightly.
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Prepare Crust: In a mixing bowl, combine the cake mix with the unsalted butter. Use a fork to mix until the mixture becomes crumbly.
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Set Aside Topping: Reserve about one cup of the crumbly mixture for the topping.
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Press Crust: Press the remaining crumbly mixture evenly into the bottom of the greased pan to form a crust.
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Layer Raspberry Preserve: Carefully spread half a cup of raspberry preserve over the prepared crust, ensuring an even layer.
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Prepare Cream Cheese Mixture: In another mixing bowl, blend together the cream cheese, sugar, flour, vanilla extract, eggs, and the remaining raspberry preserve until all ingredients are well combined and smooth.
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Spread Cream Cheese Mixture: Spread the cream cheese mixture evenly over the raspberry preserve layer.
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Add Topping: Sprinkle the reserved crumbly mixture evenly over the top of the cream cheese layer, creating a deliciously crumbly topping.
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Bake: Place the prepared pan in the preheated oven and bake for 30 to 40 minutes, or until the edges are golden brown and the center is set.
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Cool and Serve: Once baked, remove the pan from the oven and allow the Cream Cheese Raspberry Bars to cool completely in the pan. Once cooled, cut into squares.
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Enjoy: Serve these delectable bars as a delightful dessert or enjoy them as a sweet snack any time of the day. Share them with friends and family or savor them all to yourself!
Nutritional Information (Per Serving):
- Calories: 201.7
- Fat Content: 9.7g
- Saturated Fat Content: 4.9g
- Cholesterol Content: 29.4mg
- Sodium Content: 206.3mg
- Carbohydrate Content: 26.8g
- Fiber Content: 0.3g
- Sugar Content: 18.9g
- Protein Content: 2.1g
Serving Suggestions:
- These Cream Cheese Raspberry Bars are perfect for serving at parties, potlucks, or any special occasion.
- Pair them with a scoop of vanilla ice cream for an extra indulgent dessert.
- Enjoy them with a cup of hot coffee or tea for a delightful afternoon treat.
Storage:
- Store any leftover Cream Cheese Raspberry Bars in an airtight container in the refrigerator for up to 3-4 days.
- To freeze, wrap the bars tightly in plastic wrap and then aluminum foil before placing them in a freezer-safe container. They can be frozen for up to 2-3 months.
Tips:
- Make sure to use softened cream cheese for easy blending and a smooth texture.
- You can customize these bars by using different flavors of preserves or adding fresh berries on top before baking.
- Allow the bars to cool completely before cutting them to ensure clean and neat slices.
These Cream Cheese Raspberry Bars are guaranteed to be a hit with everyone who tries them. Enjoy the delicious combination of flavors and textures in every bite! 🍰🍓
