🧁✨ Introducing the delightful Cinnamon Raspberry Muffins recipe, a culinary masterpiece that effortlessly blends the warmth of cinnamon with the burst of juicy raspberries, creating a symphony of flavors that will dance on your taste buds! 🍇🌟
Cinnamon Raspberry Muffins Recipe
🕒 Time Table:
Preparation Time | Cooking Time | Total Time |
---|---|---|
15 mins | 25 mins | 40 mins |
📝 Description:
Indulge in the creation of these mouthwatering Cinnamon Raspberry Muffins, a wholesome treat that emanates love and goodness. Perfect for breakfast, brunch, or a sweet snack, this recipe will undoubtedly become a cherished favorite on your culinary journey.
🍞 Recipe Category: Quick Breads
🌱 Keywords:
Breads, Raspberries, Berries, Fruit, Healthy, < 15 Mins, Oven
🥄 Ingredients:
- 1 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/8 teaspoon salt
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 egg
- 1 cup low-fat buttermilk
- 2/3 cup margarine
- 1/4 cup sugar (for filling)
- 1/4 teaspoon cinnamon (for filling)
- Raspberry jam (approximately 12 teaspoons)
⭐ Nutritional Information (Per Serving):
- Calories: 158.1
- Fat Content: 4.5g
- Saturated Fat Content: 1g
- Cholesterol Content: 16.1mg
- Sodium Content: 167mg
- Carbohydrate Content: 27.1g
- Fiber Content: 0.6g
- Sugar Content: 13.3g
- Protein Content: 2.7g
🍽️ Instructions:
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Preheat oven to 400°F (200°C).
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In a medium-sized mixing bowl, combine the first 5 dry ingredients, creating a well in the center of the mixture.
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In a separate bowl, mix together the egg, buttermilk, and margarine. Slowly add this wet mixture to the flour mixture, stirring until just moistened.
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Coat a muffin tray with cooking spray and spoon approximately 1 tablespoon of batter into each muffin cup.
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Spoon approximately 1 teaspoon of raspberry jam into the center of each muffin cup (do not spread), and top with the remaining batter.
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In a small bowl, mix together 1 tablespoon of sugar and ½ teaspoon of cinnamon; stir well.
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Sprinkle the cinnamon-sugar mixture over the muffins.
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Bake in the preheated oven for 20 to 25 minutes or until the muffins spring back when touched.
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Remove the muffins from the cups immediately and let them cool on a wire rack.
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Enjoy the delightful aroma and taste of these Cinnamon Raspberry Muffins with a cup of your favorite beverage!
This recipe yields 12 scrumptious muffins, each a perfect balance of sweetness and spice. Whether you’re a seasoned baker or a kitchen novice, these muffins are a joy to make and share. 🎉✨
Indulge in the magic of baking, and let the warmth of cinnamon and the zing of raspberries elevate your culinary experience. Share the love by baking these muffins for your loved ones, creating lasting memories with every delicious bite! 🥰👩🍳👨🍳