Introducing the delightful Bo-Peeps – a scrumptious cookie and brownie fusion that’s not only kosher but also a quick and easy dessert, perfect for those craving a heavenly treat in under 30 minutes. Join us on a culinary journey as we dive into the details of this delectable recipe from lovewithrecipes.com.
Bo-Peeps Recipe
Total Time: 25 minutes
Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients:
- 4 parts sugar
- 4 parts butter
- 4 parts cornflour
- 4 parts flour
- 1 part egg
- 1 part baking powder
Nutritional Information (per serving):
- Calories: 107.4
- Fat Content: 5.1g
- Saturated Fat Content: 3g
- Cholesterol Content: 21.5mg
- Sodium Content: 62.6mg
- Carbohydrate Content: 14.4g
- Fiber Content: 0.6g
- Sugar Content: 5.7g
- Protein Content: 1.3g
Recipe Yield: 20 cookies
Instructions:
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Begin by creaming together 4 parts of butter and 4 parts of sugar until the mixture achieves a light and fluffy consistency.
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Add 1 part of egg to the creamy mixture and continue to mix until well incorporated.
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Sift together 4 parts of cornflour and 4 parts of flour. Gradually add this dry mixture to the wet ingredients, ensuring a smooth blend.
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Roll the cookie dough into small, bite-sized balls and place them on a cold, greased tray, allowing enough space between each to prevent sticking during baking.
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Using your thumb, create a small dent or hole in the center of each cookie, providing the perfect spot for the next delightful addition.
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Fill the created indentations with a dollop of your favorite raspberry jam, allowing the sweet and tart flavors to mingle during baking.
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Preheat your oven to a moderate temperature and bake the cookies for 10 to 12 minutes, or until the edges turn a golden brown, and the centers are perfectly set.
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As the aroma of freshly baked Bo-Peeps fills your kitchen, you’ll know they are ready to be enjoyed.
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Once baked to perfection, remove the cookies from the oven and allow them to cool slightly on the tray before transferring them to a wire rack for complete cooling.
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These delightful Bo-Peeps are not only a treat for your taste buds but also a visual delight. Arrange them on a serving platter, and watch as they disappear within minutes.
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Cheers to the culinary genius behind this recipe, Doreen Doreen Randal, hailing from the picturesque town of Wanganui in New Zealand.
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Whether you’re serving these at a family gathering, sharing with friends, or indulging in a cozy evening treat, these Bo-Peeps are sure to become a favorite in your repertoire of sweet delights.
In conclusion, Bo-Peeps are more than just cookies; they are a testament to the joy of baking and sharing. Try this recipe today, and let the heavenly blend of buttery goodness, fruity sweetness, and a touch of New Zealand magic transport you to a world of culinary bliss.
