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Red Zinfandel Wine Nutritional Information: Calories, Carbs & Health Benefits

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Red Zinfandel Wine: Nutritional Information

Description:
Red Zinfandel is a popular, full-bodied red wine known for its bold flavors and rich aroma. Often enjoyed on its own or paired with a variety of dishes, this wine is a beloved choice for casual sipping or more formal dining occasions.


Nutritional Breakdown (Per 100 ml Serving)

Nutrient Amount
Energy 88.0 kcal
Protein 0.07 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Carbohydrates 2.86 g
Fiber 0.0 g
Sugar 0.0 g
Calcium 0.0 mg
Iron 0.0 mg
Magnesium 0.0 mg
Phosphorus 0.0 mg
Potassium 0.0 mg
Sodium 0.0 mg
Zinc 0.0 mg
Copper 0.0 mcg
Manganese 0.0 mg
Selenium 0.0 mcg
Vitamin C 0.0 mg
Thiamine (B1) 0.0 mg
Riboflavin (B2) 0.0 mg
Niacin (B3) 0.0 mg
Vitamin B6 0.0 mg
Folate (B9) 0.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0.0 mg
Vitamin D2 0.0 mcg

Allergen Information:

Red Zinfandel wine typically does not contain common allergens like gluten, dairy, or nuts. However, individuals with sensitivities to sulfites, which are often used as preservatives in wines, should take caution. Always check labels for sulfite content if you are allergic or sensitive to them.


Dietary Preferences:

  • Vegan: Yes, Red Zinfandel is generally considered vegan-friendly as it does not contain animal-derived fining agents.
  • Gluten-Free: Yes, it is naturally gluten-free.
  • Low-Carb: Yes, with only 2.86 grams of carbs per 100 ml serving, it fits into low-carb or keto diets.
  • Alcohol-Free: No, it contains alcohol and is suitable for those who wish to consume wine.

Advice:

While Red Zinfandel is a delightful wine choice for a wide range of meals, its rich and fruity flavors make it particularly excellent when paired with grilled meats, pasta dishes, or aged cheeses. Its relatively low sugar and fat content mean it can be enjoyed in moderation as part of a balanced diet. Always remember that the calorie content of wine can add up quickly, so it’s best enjoyed responsibly.


Conclusion:

Red Zinfandel offers a smooth and flavorful experience with minimal nutritional impact, making it a popular option for wine enthusiasts. With a modest 88 kcal per 100 ml and very little sugar or fat, it can be enjoyed as part of a well-rounded meal or simply savored on its own.

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