recipes

Refreshing Fruity Chicken Salad with Grapes and Pecans

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Fruity Chicken Salad Recipe

Description

Delight in the refreshing flavors of this Fruity Chicken Salad, a perfect dish for warm days or light meals that your family will adore. While I often make this recipe, it never fails to impress with its vibrant ingredients and satisfying textures.

Cooking & Preparation Times

Preparation Time Chilling Time Total Time
20 minutes 2 hours 2 hours 20 minutes

Recipe Category

Chicken Breast

Keywords

Chicken, Poultry, Fruit, Meat, Easy, Less than 4 Hours

Ingredients

Ingredient Quantity
Chicken breast (cooked) 3 cups
Red seedless grapes 3/4 cup
Pineapple chunks 1 cup
Mandarin oranges 1 cup
Pecans (chopped) 1/4 cup
Salt 1/8 teaspoon
Celery (chopped) 3/4 cup
Salad dressing (of choice) To taste

Nutritional Information (per serving)

Nutrient Amount
Calories 221.8
Total Fat 6.8 g
Saturated Fat 0.9 g
Cholesterol 9.1 mg
Sodium 208.4 mg
Total Carbohydrates 42 g
Dietary Fiber 3.8 g
Sugars 35.4 g
Protein 2.9 g

Instructions

  1. In a large mixing bowl, gently toss together the cooked chicken, chopped celery, halved red grapes, pineapple chunks, mandarin oranges, and 3 tablespoons of chopped pecans until well combined and colorful.

  2. Carefully fold in your choice of salad dressing along with the salt, ensuring that the chicken mixture is evenly coated. Cover the bowl with plastic wrap or a lid, and refrigerate for at least 2 hours to allow the flavors to meld and the salad to chill.

  3. Before serving, sprinkle the remaining pecans on top as a delightful garnish, adding a crunchy texture to each bite.

This Fruity Chicken Salad is not only easy to make but also offers a delightful balance of sweet and savory flavors, making it a go-to recipe for gatherings or a simple family meal. Enjoy!

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