Sherbet Pie Recipe: A Delightful Frozen Dessert for Everyone
Overview
When it comes to quick, easy, and utterly delightful desserts, Sherbet Pie is a standout choice that has won the hearts of many. This simple yet delicious recipe was originally created with love by a caring grandfather for his grandson with PKU (Phenylketonuria), a condition that restricts the intake of dairy, meat, and high-protein foods. Over time, this refreshing pie has become a beloved treat for the entire family, transcending dietary needs and preferences. Now, it’s your turn to experience the joy and simplicity of Sherbet Pie.
Recipe Details
- Name: Sherbet Pie
- Prep Time: 5 minutes
- Total Time: 5 minutes (excluding chilling time)
- Servings: 8
- Yield: 1 pie
- Category: Pie
- Keywords: Frozen Desserts, Dessert, Low Protein, Under 15 Minutes, Freezer, Easy, Inexpensive
Nutrition Facts (per serving)
- Calories: 264.4
- Fat: 15g
- Saturated Fat: 7.9g
- Cholesterol: 0mg
- Sodium: 186.4mg
- Carbohydrates: 31.6g
- Fiber: 1.1g
- Sugars: 22.5g
- Protein: 1.8g
Ingredients
- 1 pre-made graham cracker crust
- 8 ounces of Cool Whip (non-dairy whipped topping)
- 8 ounces of sherbet (flavor of your choice, such as raspberry)
Instructions
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Combine Ingredients: In a large mixing bowl, gently fold together the sherbet and Cool Whip by hand until well blended. This step ensures that the ingredients are evenly distributed, creating a smooth and creamy filling for your pie.
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Fill the Crust: Pour the sherbet and Cool Whip mixture into the graham cracker crust, spreading it out evenly with a spatula.
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Freeze: Place the pie in the freezer and chill for several hours until it is fully frozen.
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Serve and Enjoy: Once frozen, slice and serve your Sherbet Pie. Enjoy this cool and refreshing dessert as a perfect ending to any meal.
Tips and Variations
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Fruit Add-ins: To enhance the flavor and add a bit of texture, consider mixing in fresh or frozen raspberries, strawberries, or any fruit of your choice with the sherbet and Cool Whip before filling the crust. This addition not only boosts the flavor but also introduces a delightful visual appeal with specks of fruit throughout the pie.
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Flavor Combinations: Experiment with different sherbet flavors to find your favorite combination. Orange, lime, and rainbow sherbet are all fantastic options that offer unique and vibrant tastes.
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Garnishing: Before serving, garnish the pie with additional fruit, a drizzle of fruit syrup, or a sprinkle of crushed graham crackers for an extra touch of elegance and flavor.
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Alternative Crusts: While a graham cracker crust is a classic choice, you can also use other types of crusts, such as chocolate cookie crust or vanilla wafer crust, to complement the flavor of your sherbet.
Serving Suggestions
Sherbet Pie is an ideal dessert for hot summer days, family gatherings, or any occasion where a light and refreshing treat is desired. Its simplicity makes it a go-to recipe for those who need a quick dessert without compromising on taste.
Pair it with a scoop of additional sherbet on the side for an extra indulgent experience. This dessert is also perfect for kids’ parties due to its colorful appearance and delightful taste, making it a hit among both children and adults.
Nutritional Benefits
Although Sherbet Pie is a dessert and should be enjoyed in moderation, it does offer some nutritional benefits:
- Low Protein Content: Ideal for individuals with PKU or those following a low-protein diet.
- Dairy-Free: Since Cool Whip is a non-dairy whipped topping, this pie is suitable for those who are lactose intolerant or following a dairy-free diet.
- Low Cholesterol: With zero cholesterol content, this dessert is a heart-friendly choice compared to many traditional pies.
Reader Reviews and Ratings
With an aggregated rating of 4 stars and positive feedback from those who have tried it, Sherbet Pie has proven to be a delightful and well-received dessert. Here are some reviews from satisfied enjoyers:
- Reviewer 1: “This pie was so easy to make and tasted amazing! My kids loved it, and it was perfect for a hot summer day.”
- Reviewer 2: “I made this for a family gathering, and it was a hit. The combination of sherbet and Cool Whip is simply delicious. I added some fresh strawberries, and it turned out great.”
Conclusion
Sherbet Pie is more than just a dessert; it’s a testament to the creativity and love that can transform simple ingredients into something truly special. Whether you’re catering to specific dietary needs or simply looking for an easy, crowd-pleasing treat, this recipe is sure to become a staple in your dessert repertoire. Embrace the simplicity, enjoy the refreshing taste, and share this delightful pie with your loved ones.