Sweet Mint Lassi Recipe
Description:
Lassi is a traditional yogurt-based drink with its roots in Punjab, a region in Northern India. This Sweet Mint Lassi is a refreshing variation of the classic sweet lassi, infused with the cool, aromatic essence of mint and naturally sweetened with honey. It’s a delightful and creamy drink that can complement any meal or simply be enjoyed on a warm day.
Cuisine: Punjabi
Course: Side Dish
Diet: Vegetarian
Ingredients
Ingredient | Quantity |
---|---|
Curd (Dahi / Yogurt) | 1 cup |
Ice cubes | As needed |
Honey | 2 tablespoons |
Mint Leaves (Pudina) | 1/2 cup, tightly packed |
Cashew nuts | Chopped, as required |
Whole Almonds (Badam) | Chopped, as required |
Pistachios | Chopped, as required |
Preparation Time: 10 minutes
Cooking Time: 0 minutes
Total Time: 10 minutes
Serves: 2
Instructions:
-
Blend the Base:
To start preparing the Sweet Mint Lassi, combine the yogurt, mint leaves, and honey in a blender jar. Blend the ingredients together until smooth and frothy. The mint should be fully incorporated with the yogurt, and the texture should be creamy and airy. -
Serve with Ice:
Once the lassi is blended, pour it into serving glasses. Add a few ice cubes to each glass to make the drink extra refreshing. -
Garnish and Enjoy:
Sprinkle chopped cashew nuts, almonds, and pistachios on top of the lassi to add a delightful crunch and enhance the flavor. The nuts not only add texture but also a rich taste that complements the smoothness of the yogurt. -
Pairing Suggestions:
This Sweet Mint Lassi is best served alongside a traditional Punjabi meal. Try pairing it with Punjabi Bhindi Kadhi, Punjabi Mixed Vegetable Kadai, and Phulka for a wholesome and delicious meal experience.
Tips for Perfect Lassi:
- For a thicker consistency, use strained yogurt or Greek yogurt.
- Adjust the amount of honey to suit your sweetness preference.
- To make it even more refreshing, you can add a pinch of cardamom or a few drops of rose water.
This Sweet Mint Lassi is the perfect drink to serve at any gathering, offering a refreshing balance of sweetness and minty flavor, and is an easy-to-make addition to your Punjabi-inspired menu. Enjoy the coolness and richness of this traditional drink today!