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Restaurant-Style Mexican Cheese Tamales Recipe

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Mexican Cheese Tamales (Restaurant Style)
Enjoy the rich, savory flavor of these delicious tamales filled with cheese, a perfect blend of ingredients that bring comfort and taste to your meal.

Nutritional Information (Per Serving):

  • Energy: 216 kcal
  • Protein: 8.99 g
  • Total Fat: 11.99 g
    • Saturated Fat: 3.98 g
  • Carbohydrates: 17.97 g
    • Fiber: 2.2 g
    • Sugar: 1.23 g
  • Calcium: 111 mg
  • Iron: 0.87 mg
  • Magnesium: 30 mg
  • Phosphorus: 161 mg
  • Potassium: 176 mg
  • Sodium: 503 mg
  • Zinc: 1.31 mg
  • Copper: 0.06 mcg
  • Manganese: 0.156 mg
  • Selenium: 12.1 mcg
  • Vitamin C: 0.0 mg
  • Thiamin (Vitamin B1): 0.068 mg
  • Riboflavin (Vitamin B2): 0.132 mg
  • Niacin (Vitamin B3): 1.93 mg
  • Vitamin B6: 0.136 mg
  • Folate: 0.0 mcg
  • Vitamin B12: 0.29 mcg
  • Vitamin A: 124 mcg
  • Vitamin E: 1.74 mg
  • Vitamin D2: 0.0 mcg

Perfect for a quick snack or a delicious addition to your meal, these tamales provide a good source of protein, fiber, and essential vitamins and minerals.

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