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Roast King Salmon: Basil Pesto Glazed Delight

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Roast King Salmon with Pesto Glaze ๐ŸŸ

๐Ÿ•’ Total Time: 30 minutes
๐Ÿฅ„ Servings: 4
๐Ÿฅฉ Category: Very Low Carbs
๐Ÿ”‘ Keywords: < 30 Mins, Oven, Small Appliance

Ingredients:

Ingredient Quantity
Garlic 3 cloves
Butter 1 tbsp
Pine nuts 1/3 cup
Pecans 1/3 cup
Sea salt To taste
Fresh ground pepper To taste
Fresh basil leaves 1 1/2 cups
Extra virgin olive oil 6 tbsp
Parmesan cheese 1/2 cup
King salmon 1 fillet

Nutrition Facts (per serving):

  • Calories: 652.3
  • Fat: 58.5g
  • Saturated Fat: 11.6g
  • Cholesterol: 71.7mg
  • Sodium: 213.5mg
  • Carbohydrates: 5g
  • Fiber: 2.2g
  • Sugar: 1g
  • Protein: 29.2g

Directions:

  1. Preheat oven to 425ยฐF (220ยฐC).

  2. Prepare Pesto:

    • In a food processor fitted with a metal blade, combine garlic, butter, pine nuts, pecans, a pinch of sea salt, and fresh ground pepper.
    • Pulse until finely ground, being careful not to over-process.
    • Add basil leaves, spinach leaves, and 1/4 cup of olive oil. Process for 20 seconds.
    • Gradually add the remaining olive oil until a smooth, thick paste forms. Add more oil if needed, 1 tablespoon at a time.
    • Incorporate the Parmesan cheese and process for an additional 30 seconds. Set aside.
  3. Prepare Salmon:

    • Slice the king salmon fillet into 4 equal-sized pieces.
    • Lightly season each side with salt and pepper.
  4. Assemble and Bake:

    • Grease a baking pan and arrange the salmon fillets, ensuring they are not crowded.
    • Generously spread the prepared pesto glaze over the top of each fillet.
    • Place the pan in the preheated oven and bake for approximately 10 minutes, depending on the thickness of the fillets. Avoid over-baking.
    • To check for doneness, insert a thin knife into the thickest part of the fillet. If the knife comes out warm to the touch, the salmon is ready.
  5. Serve:

    • Carefully transfer the cooked salmon fillets to serving plates.
    • Optionally, garnish with additional fresh basil leaves or a sprinkle of grated Parmesan cheese.
    • Serve hot and enjoy the succulent flavors of the roast king salmon with pesto glaze!

This delightful dish combines the richness of king salmon with the vibrant flavors of homemade pesto, creating a culinary masterpiece that’s perfect for any occasion. With simple ingredients and quick preparation, this recipe is sure to become a favorite in your kitchen. Whether you’re hosting a dinner party or enjoying a cozy meal at home, this roast king salmon is guaranteed to impress!

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