Spiced Sweet Roasted Red Pepper & Feta Hummus Recipe 🌶️🧀
Introduction:
Indulge in the vibrant flavors of the Middle East with this Spiced Sweet Roasted Red Pepper & Feta Hummus recipe. Bursting with aromatic spices and creamy textures, this delectable spread is perfect for pairing with warm pita bread or crunchy veggies. Elevate your snack game with this easy-to-make dish that’s a favorite across Lebanese, Turkish, and Greek cuisines.
Key Features:
- Cuisine: Middle Eastern
- Category: Spreads
- Keywords: Lunch/Snacks, Cheese, Beans, Vegetable, Low Cholesterol, < 30 Mins, No Cook, Small Appliance
- Aggregated Rating: 5 Stars
- Review Count: 124
Nutritional Information (per serving):
- Calories: 109.4
- Fat: 4.1g
- Saturated Fat: 1.7g
- Cholesterol: 8.3mg
- Sodium: 533mg
- Carbohydrates: 14.4g
- Fiber: 2.9g
- Sugar: 0.6g
- Protein: 4.7g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Garbanzo Beans | 1 can (15 oz) |
| Roasted Red Peppers | 1 |
| Feta Cheese | 3 oz |
| Lemon Juice | 1 1/2 tbsp |
| Tahini | 1 tbsp |
| Garlic | 1 clove |
| Ground Cumin | 1/2 tsp |
| Cayenne Pepper | 1/2 tsp |
| Salt | 1/4 tsp |
| Fresh Parsley | For garnish |
Instructions:
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In an electric blender or food processor, combine the garbanzo beans, roasted red peppers, crumbled feta cheese, lemon juice, tahini, garlic, ground cumin, cayenne pepper, and salt.
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Process the ingredients using long pulses until the mixture achieves a smooth and slightly fluffy consistency.
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Remember to scrape down the sides of the food processor or blender in between pulses to ensure all ingredients are well incorporated.
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Transfer the creamy hummus into a serving bowl and refrigerate for at least 1 hour to enhance the flavors.
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For advanced preparation, you can make the hummus up to 3 days ahead and store it in the refrigerator. Just remember to bring it to room temperature before serving.
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Before serving, sprinkle the hummus with freshly chopped parsley for a vibrant finishing touch.
Serving Suggestions:
- Serve the Spiced Sweet Roasted Red Pepper & Feta Hummus with warm pita bread triangles, crispy vegetable sticks, or as a flavorful spread on sandwiches and wraps.
- Pair it with olives, cucumbers, cherry tomatoes, or pickled peppers for an enticing mezze platter.
- Garnish with a drizzle of extra virgin olive oil and a sprinkle of sumac or paprika for an extra burst of flavor.
Conclusion:
Enjoy the exotic flavors and creamy texture of this Spiced Sweet Roasted Red Pepper & Feta Hummus, a delightful addition to any meal or gathering. Whether you’re hosting a casual get-together or simply craving a wholesome snack, this Middle Eastern-inspired dish is sure to tantalize your taste buds and leave you craving more. Embrace the culinary wonders of the Mediterranean with every flavorful bite!
