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Rosemary Spiced Bar Nuts: A Crowd-Pleasing Snack Sensation! 🥜🌿

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Best Bar Nuts Recipe

Description:
These nuts, hailed as the “best bar nuts” and sourced from the renowned Union Square Cafe Cookbook, promise to elevate any gathering, especially a lively football party paired with ice-cold beer. Fragrant with the aromatic essence of rosemary, these nuts have earned the prestigious title of “best bar nuts” from The New York Press.

Recipe Category: Lunch/Snacks

Keywords: Fruit, Nuts, High Protein, High In…, Potluck, Spicy, < 15 Mins, Oven, Beginner Cook, Easy

Nutritional Information (per serving):

  • Calories: 570.9
  • Fat Content: 49.3g
  • Saturated Fat Content: 7.8g
  • Cholesterol Content: 6.1mg
  • Sodium Content: 1561.2mg
  • Carbohydrate Content: 25.3g
  • Fiber Content: 8.4g
  • Sugar Content: 6g
  • Protein Content: 15.9g

Ingredients:

Quantity Ingredient
1 Fresh rosemary
2 Cayenne
1 Dark brown sugar
2 Kosher salt
2 Butter
Assorted nuts (e.g., almonds, pecans, walnuts)
(Adjust quantities based on personal preference)

Instructions:

  1. Preheat the oven: Begin by preheating your oven to 350º F (175º C). This ensures that it’s adequately heated and ready for toasting your nuts to perfection.

  2. Prepare the nuts: In a large mixing bowl, toss together the assorted nuts of your choice. You can select a combination of almonds, pecans, and walnuts, or any other nuts you prefer. This step ensures that the nuts are evenly coated and ready for toasting.

  3. Toast the nuts: Spread the coated nuts evenly on a baking sheet, ensuring they’re in a single layer for even toasting. Place the baking sheet in the preheated oven and toast the nuts until they become light golden brown. This typically takes around 10 minutes, but keep an eye on them to prevent over-browning.

  4. Prepare the seasoning: While the nuts are toasting, prepare the flavorful seasoning mixture. In a small bowl, combine the fresh rosemary (finely chopped), cayenne pepper, dark brown sugar, kosher salt, and melted butter. Mix until all the ingredients are well incorporated, creating a fragrant and spicy seasoning blend.

  5. Combine with warm nuts: Once the nuts are toasted to perfection and still warm from the oven, transfer them back to the large mixing bowl. Immediately add the prepared rosemary and butter mixture to the warm nuts.

  6. Toss thoroughly: With a spatula or wooden spoon, toss the warm toasted nuts with the rosemary and butter mixture until they are evenly coated. Ensure that every nut is infused with the aromatic seasoning, creating a harmonious blend of flavors.

  7. Serve and enjoy: Once coated, transfer the seasoned nuts to a serving bowl or platter, ready to be enjoyed by your eager guests. These Best Bar Nuts are perfect for serving alongside refreshing beverages at your next gathering, whether it’s a spirited football party or a casual get-together with friends and family.

With their irresistible aroma and addictive flavor, these Best Bar Nuts are guaranteed to be the star of the show, earning rave reviews from all who indulge in their crunchy goodness. So, gather your ingredients, preheat your oven, and get ready to delight your taste buds with this crowd-pleasing snack! 🥜🌿

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