Walnut Surprise Recipe 🌰🍬
Overview:
Walnut Surprise is a delightful candy recipe that combines the rich flavors of ground walnuts, honey, and rum, all rolled into bite-sized balls with a sweet surprise inside. This recipe, inspired by European and Russian confectionery traditions, requires no cooking and can be prepared in less than 30 minutes. Perfect for dessert lovers craving a unique treat bursting with nutty goodness!
- Preparation Time: 20 minutes
- Total Time: 20 minutes
- Yield: 20-30 walnut balls
- Cuisine: European, Russian
- Category: Candy
- Keywords: Dessert, Fruit, Nuts, Russian, European, No Cook
Ingredients:
| Ingredients | Quantity |
|---|---|
| Ground walnuts | 1 1/2 cups |
| Icing sugar | 1/2 cup |
| Sugar | 1 cup |
| Honey | 1/2 cup |
| Rum | 3 tablespoons |
| Icing sugar (extra for rolling) | 3/4 cup |
| Walnuts (extra for filling) | 3 |
Instructions:
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Combine Ingredients: In a mixing bowl, combine ground walnuts, icing sugar, sugar, honey, and rum. Mix until the ingredients are well incorporated and the mixture forms a dough-like consistency.
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Knead the Mixture: Transfer the mixture onto a clean, dry surface. Knead the mixture thoroughly until it becomes smooth and no longer sticks to your hands. This step helps to evenly distribute the flavors and ensures a cohesive texture for rolling.
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Form Walnut Balls: Take small portions of the dough and roll them into balls about the size of a walnut. As you shape each ball, press a small piece of walnut into the center, creating a surprise filling that adds an extra layer of flavor and texture.
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Roll in Icing Sugar: Once all the walnut balls are formed, roll each one in the extra icing sugar until they are completely coated. The icing sugar adds sweetness and a delicate outer layer to the candies, enhancing their visual appeal and taste.
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Refrigerate: Place the coated walnut balls on a baking sheet lined with parchment paper, ensuring they are evenly spaced. Transfer the baking sheet to the refrigerator and chill the walnut balls for at least 30 minutes, or until they are firm and set.
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Serve and Enjoy: Once chilled, serve the Walnut Surprise candies on a decorative platter or in small candy cups. These delightful treats are perfect for sharing at parties, gatherings, or as a special indulgence for yourself. Enjoy the crunchy exterior, sweet filling, and irresistible nutty flavor with every bite!
Nutritional Information (per serving):
- Calories: 51.5
- Fat: 1.3g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 0.2mg
- Carbohydrates: 9.1g
- Fiber: 0.1g
- Sugar: 8.8g
- Protein: 0.3g
Tips for Success:
- For a boozy twist, you can experiment with different types of rum or other liqueurs to infuse the walnut balls with unique flavors.
- Make sure to use fresh, high-quality walnuts for the best taste and texture in this recipe.
- Store the Walnut Surprise candies in an airtight container in the refrigerator for up to one week to maintain freshness.
- Get creative with the filling by using other nuts or dried fruits such as almonds, pecans, or cranberries for variety.
Indulge in the irresistible charm of Walnut Surprise candies – a perfect blend of sweetness, crunch, and nutty goodness that’s sure to delight your taste buds!
