Certainly! Let’s dive into the flavorful world of Homemade Breakfast Sausage! 🍳🥓 This recipe is a delightful mix of savory herbs and spices, creating patties that are perfect for a hearty breakfast or brunch. It’s quick to whip up, taking just 15 minutes from start to finish. Let’s get cooking!
Homemade Breakfast Sausage Recipe
| Name | Homemade Breakfast Sausage |
|---|---|
| Cook Time | 10 minutes |
| Prep Time | 5 minutes |
| Total Time | 15 minutes |
| Servings | Makes 10-12 patties |
| Category | Breakfast |
| Keywords | Pork, Meat, < 15 Mins, Stove Top |
Ingredients:
- 1 pound ground pork
- 1 teaspoon salt
- 1 teaspoon fresh ground pepper
- 1/2 teaspoon dried sage
- 1 tablespoon fresh sage leaves, finely chopped
- 1/4 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper (adjust to taste)
Instructions:
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Mix the Ingredients:
- In a mixing bowl, combine the ground pork with the salt, fresh ground pepper, dried sage, fresh sage leaves, dried thyme, and cayenne pepper. 🧂🌿🌶️ Mix everything together well, ensuring the seasoning is evenly distributed throughout the pork.
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Form the Patties:
- Once the seasoning is mixed in, take small portions of the pork mixture and form them into patties. You should be able to make around 10 to 12 patties, depending on your desired size. 🍔✨
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Cook the Patties:
- Heat a skillet or frying pan over medium heat. Add the sausage patties to the skillet, making sure not to overcrowd them. 🍳 Cook for about 5 minutes on each side, or until they are nicely browned and cooked through. The aroma of the herbs and spices will fill your kitchen with a mouthwatering scent! 😋
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Drain and Serve:
- Once the patties are cooked, transfer them to a plate lined with paper towels to drain any excess grease. This helps to keep them nice and crispy. 🧻💧 Serve the homemade breakfast sausage warm, alongside your favorite breakfast sides like eggs, toast, or hash browns. 🍳🍞🥔
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Enjoy Your Homemade Breakfast Sausage!
- Now, all that’s left to do is dig in and savor the delicious flavors of your homemade breakfast sausage! Whether you’re enjoying a leisurely weekend brunch or need a quick and satisfying weekday breakfast, these patties are sure to hit the spot. 😊🍴
Nutritional Information (per serving):
- Calories: 240.9
- Total Fat: 15.9g
- Saturated Fat: 5.5g
- Cholesterol: 68mg
- Sodium: 629.1mg
- Carbohydrates: 0.4g
- Fiber: 0.2g
- Sugar: 0g
- Protein: 22.6g
This Homemade Breakfast Sausage recipe is a fantastic way to elevate your morning meal with homemade goodness. The blend of herbs and spices adds depth and flavor to the juicy pork, creating a satisfying and delicious breakfast option. 😍 Give it a try and enjoy a hearty, flavorful start to your day! 🌞🍳
