Balsamic Sage Dressing Recipe
๐ Prep Time: 10 minutes | ๐ Total Time: 10 minutes
๐ฝ๏ธ Servings: 16 | ๐ Yield: 2 cups
Description:
This Balsamic Sage Dressing is a delightful blend of flavors, perfect for enhancing your favorite salads or vegetables. With the earthy aroma of sage and the tangy sweetness of balsamic vinegar, this dressing adds a burst of flavor to any dish. Quick and easy to prepare, it’s a great addition to your culinary repertoire.
Ingredients:
- 1 cup water
- 1/2 garlic clove
- 1 shallot
- 1 tablespoon honey
- 1 bunch fresh sage leaves
- 2 tablespoons olive oil
Instructions:
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Prepare Ingredients: Gather all the necessary ingredients for the dressing, ensuring they are fresh and of high quality.
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Blend Ingredients: In a blender or food processor, combine the water, garlic, honey, sage leaves, and olive oil. Blend until smooth and well-combined, creating a fragrant and flavorful mixture.
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Add Shallots and Garlic: Once the main ingredients are blended, add the shallots and remaining garlic clove separately. Blend again until everything is thoroughly incorporated, ensuring a balanced and harmonious flavor profile.
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Adjust Consistency: Depending on your preference, you can adjust the consistency of the dressing by adding more water for a thinner consistency or reducing the amount for a thicker texture.
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Taste and Adjust: Take a moment to taste the dressing and adjust the seasoning as needed. You can add more honey for sweetness, additional sage for a stronger herbal flavor, or a splash of balsamic vinegar for extra tanginess.
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Store and Serve: Transfer the dressing to a clean glass jar or container with a tight-fitting lid. Refrigerate for up to one week to allow the flavors to meld and develop. When ready to serve, simply shake well and drizzle over your favorite salads, roasted vegetables, or grilled meats.
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Enjoy: Serve your Balsamic Sage Dressing alongside your favorite dishes and enjoy the delightful combination of flavors it brings to each bite. Share with friends and family to spread the joy of homemade dressings!
Nutritional Information (per serving):
- Calories: 29.6
- Fat: 0.9g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 11mg
- Carbohydrates: 4.3g
- Fiber: 0.1g
- Sugar: 3.5g
- Protein: 0.6g
Recipe Notes:
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Versatile Flavor: This dressing pairs well with a variety of dishes, from simple green salads to hearty grain bowls. Feel free to get creative and experiment with different combinations to suit your taste preferences.
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Make Ahead: Prepare a batch of this dressing ahead of time to have on hand for quick and easy meal prep throughout the week. It’s a convenient way to add flavor and nutrition to your meals with minimal effort.
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Customize to Taste: Don’t be afraid to customize the ingredients to suit your palate. You can adjust the sweetness, acidity, or herbal notes according to your preferences, making it truly your own signature dressing.
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Share the Love: Share this recipe with friends, family, and fellow food enthusiasts to spread the joy of homemade dressings and encourage others to explore the world of flavorful, nutritious cuisine.
