Decorative Baked Potatoes with Sage & Red Pepper ๐ฅ๐ฟ๐ถ๏ธ
Overview:
Delight your taste buds with these decorative baked potatoes, infused with the aromatic flavors of sage and red pepper. This dish not only looks stunning but also tantalizes your palate with its harmonious blend of ingredients. Perfect for any occasion, it pairs flawlessly with a variety of meals, though it might not be the ideal match for Egg Foo Yong enthusiasts. However, feel free to experiment by substituting oregano for sage to create a Greek-inspired version. Whether you’re a vegetable lover, a Canadian cuisine aficionado, or following a vegan lifestyle, this recipe is sure to please. Quick and easy to prepare, it’s ideal for busy weeknights, requiring just under 4 hours from start to finish.
Nutritional Information (Per Serving):
- Calories: 232.2
- Fat: 10.4g
- Saturated Fat: 1.4g
- Cholesterol: 0mg
- Sodium: 7.8mg
- Carbohydrates: 32.6g
- Fiber: 3.4g
- Sugar: 2.6g
- Protein: 3.2g
Ingredients:
- 4 baking potatoes
- 1 red pepper, cut into strips
- 16 fresh sage leaves
- 3 tablespoons olive oil
- 3 garlic cloves, minced
- Salt and pepper to taste
Instructions:
Step | Description |
---|---|
1. | Preheat your oven to 375ยฐF (190ยฐC). |
2. | Make deep slits along each potato, ensuring not to slice all the way through. |
3. | Place a strip of red pepper followed by a sage leaf into each slit of the potatoes, alternating between the two ingredients. |
4. | In a small bowl, mix the olive oil, minced garlic, salt, and pepper until well combined. |
5. | Brush the potatoes generously with the oil mixture, ensuring they are evenly coated. |
6. | Wrap each potato tightly in foil, sealing them completely. |
7. | Arrange the wrapped potatoes on a baking sheet and place them in the preheated oven. |
8. | Bake for approximately 1 hour or until the potatoes are tender and cooked through. |
9. | Once done, carefully unwrap the foil from each potato. |
10. | Serve hot and enjoy the delicious flavors of these decorative baked potatoes with sage and red pepper. |
Recipe Notes:
- For a Greek-inspired twist, substitute sage with oregano for a burst of Mediterranean flavor.
- These potatoes can also be cooked on the barbecue for added smokiness.
- Customize the seasoning according to your taste preferences, adding herbs or spices for extra flavor.
Indulge in the irresistible appeal of these decorative baked potatoes, elevating your dining experience with every savory bite!