Introducing the delightful “Sausage Skillet Supper,” a savory creation born out of the desire to make the most of a large container of salsa! This one-dish wonder combines the heartiness of pork sausage with the comforting flavors of kidney beans, stewed tomatoes, and long-grain rice, all simmered together to perfection in a flavorful salsa-infused broth. With a cooking time of just 35 minutes from start to finish, this dish is not only convenient but also packed with nourishing ingredients that will satisfy the whole family.
To embark on this culinary journey, gather the following ingredients: 1 pound of pork sausage, 1 can of kidney beans, 1 cup of water, 1 can of stewed tomatoes, 1 cup of long-grain rice, and 2/3 cup of salsa. With these simple yet flavorful components, you’re well on your way to creating a dish that’s sure to become a family favorite.
Begin by browning the pork sausage in a large skillet over medium heat until it’s cooked through and nicely browned. Once the sausage is cooked, drain off any excess grease to ensure a lighter, healthier dish.
Next, it’s time to add the remaining ingredients to the skillet. Start by pouring in the kidney beans, water, stewed tomatoes, long-grain rice, and salsa. These ingredients work together harmoniously to create a rich and flavorful base for the dish, with the salsa adding a delicious kick of spice and acidity.
Once all the ingredients are in the skillet, give everything a good stir to combine, allowing the flavors to meld together beautifully. Then, bring the mixture to a gentle boil over medium heat.
Once the mixture is boiling, reduce the heat to low and cover the skillet with a lid. Allow the dish to simmer gently for 20 to 25 minutes, or until the rice is tender and cooked through. This slow simmering process allows the flavors to intensify while ensuring that the rice absorbs all the delicious liquid, resulting in a perfectly cooked and flavorful dish.
After 20 to 25 minutes of simmering, remove the skillet from the heat and uncover it to reveal the fragrant and enticing Sausage Skillet Supper that awaits. The aroma of the sausage, beans, tomatoes, and spices will fill your kitchen, whetting your appetite and drawing everyone to the table.
Serve the Sausage Skillet Supper hot, straight from the skillet, for a cozy and satisfying meal that’s perfect for any night of the week. Whether you’re serving it up for a family dinner or bringing it along to a potluck gathering, this dish is sure to impress with its bold flavors and hearty appeal.
Each serving of this Sausage Skillet Supper is a true delight for the taste buds, with a comforting blend of savory sausage, tender beans, and fluffy rice, all bathed in a flavorful salsa-infused broth. And with a mere 647.4 calories per serving, you can indulge in this delicious meal without any guilt.
But the goodness doesn’t stop there – this dish is also packed with essential nutrients, including 31.4 grams of fat, 10.2 grams of saturated fat, 81.7 milligrams of cholesterol, 1566.5 milligrams of sodium, 63 grams of carbohydrates, 7.3 grams of fiber, 8.4 grams of sugar, and 28 grams of protein per serving. With its balanced mix of protein, carbs, and fiber, this Sausage Skillet Supper is not only delicious but also nourishing, providing a satisfying and wholesome meal for you and your loved ones.
And with a glowing aggregated rating of 4.5 stars based on 6 reviews, you can trust that this recipe has been tried, tested, and loved by countless home cooks just like you. So why wait? Whip up a batch of Sausage Skillet Supper tonight and savor the irresistible flavors of this easy, inexpensive, and oh-so-delicious dish!
