Salsa Supreme Chicken Delight 🌶️🍗

Easy Picante Chicken Recipe

Overview:

Delight your taste buds with this easy and delicious Picante Chicken recipe, perfect for those busy weeknights when you crave something flavorful yet hassle-free. Experiment with different salsa flavors to discover your favorite twist on this classic dish—perhaps even try a tangy raspberry salsa for a delightful surprise! With its minimal prep time and maximum flavor, this recipe is sure to become a family favorite in no time.

Recipe Information:

• Name: Easy Picante Chicken
• Cook Time: 45 minutes
• Prep Time: 20 minutes
• Total Time: 1 hour and 5 minutes
• Servings: 4
• Calories per serving: 319.2
• Rating: ⭐⭐⭐⭐⭐ (based on 4 reviews)

Ingredients:

• 4 boneless skinless chicken breasts
• 3/4 cup sour cream
• 3/4 cup salsa (try different flavors like raspberry for a unique twist)
• 1 cup mozzarella cheese
• Pepper (to taste)
• Salt (to taste)

Nutritional Information per Serving:

• Calories: 319.2
• Fat Content: 16.8g
• Saturated Fat Content: 9.7g
• Cholesterol Content: 109.5mg
• Sodium Content: 566.5mg
• Carbohydrate Content: 5.5g
• Fiber Content: 0.8g
• Sugar Content: 1.8g
• Protein Content: 35.6g

Instructions:

1. Preheat oven: Begin by preheating your oven to 375 degrees Fahrenheit, ensuring it’s nice and toasty for your delicious chicken.

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2. Prepare baking dish: Take a greased 9″ x 13″ baking dish and place your thawed chicken breasts in it. If desired, lightly season the chicken with salt and pepper for added flavor.

3. Bake chicken: Pop the baking dish into the preheated oven and let the chicken bake for approximately 30 minutes, allowing it to cook through and become tender.

4. Add sour cream: Once the chicken is cooked, take it out of the oven and generously spread sour cream over each breast. Make sure not to contaminate the sour cream container by touching it with the same spoon used for the chicken.

5. Layer with salsa: Next, spread the salsa over the chicken, covering each breast evenly with a flavorful layer of your chosen salsa.

6. Bake again: Return the baking dish to the oven and let the chicken bake for an additional 10-15 minutes, allowing the flavors to meld together beautifully.

7. Add cheese: After the baking time is complete, sprinkle a generous amount of mozzarella cheese over each chicken breast. For that perfect golden-brown finish, you can even run the dish under the broiler for a minute or two.

8. Serve and enjoy: Once the cheese is melted and bubbly, your Easy Picante Chicken is ready to be served hot and fresh from the oven. Pair it with your favorite side dishes for a complete and satisfying meal that’s sure to please everyone at the table.

Keywords:

Poultry, Meat, Very Low Carbs, Weeknight, Oven, Less than 4 Hours

Notes:

• Feel free to get creative with your choice of salsa flavors—whether it’s tangy, spicy, or sweet, the possibilities are endless!
• Serve this delicious chicken dish alongside a fresh salad, steamed vegetables, or rice for a well-rounded meal.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, making it a convenient option for meal prep or quick lunches during the week.

Unlock the flavors of this Easy Picante Chicken recipe and elevate your weeknight dinner game with minimal effort and maximum taste sensation. Whether you’re cooking for a crowd or simply craving a satisfying meal, this recipe is a winner every time!