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Salted Nut Squares Recipe ๐ฅ๐ซ
Description:
Indulge in the irresistible blend of sweet and salty with these Salted Nut Squares. Perfect for dessert or as a snack, these bars are quick to make and even quicker to disappear!
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, High Protein, Potluck, < 30 Mins, No Cook, Refrigerator
- Total Time: 20 minutes
- Yield: 1 pan
Ingredients:
- 3 cups salted peanuts
- 3 tablespoons butter
- 2 tablespoons margarine
- 1 can (14 ounces) sweetened condensed milk
- 2 cups mini marshmallows
Nutritional Information (per serving):
- Calories: 7658.7
- Fat: 507.3g
- Saturated Fat: 134.7g
- Cholesterol: 226.6mg
- Sodium: 7201.1mg
- Carbohydrates: 601.7g
- Fiber: 70.7g
- Sugar: 435.2g
- Protein: 256.2g
Instructions:
Step | Description | Time |
---|---|---|
1 | Place half of the salted peanuts in an ungreased 11x7x2-inch pan; set aside. | |
2 | In a saucepan, melt the butter and margarine over low heat. Add sweetened condensed milk and mini marshmallows. | PT10M |
3 | Cook and stir until melted and smooth. | |
4 | Pour the mixture over the peanuts in the pan. | |
5 | Sprinkle the remaining peanuts evenly over the top. | |
6 | Cover and refrigerate until firm, about 1 hour. | PT1H |
7 | Cut into squares and serve. |
Recipe Notes:
- Peanut Variations: You can use a combination of different nuts or adjust the ratio of peanuts to your preference.
- Storage: Store leftover squares in an airtight container in the refrigerator for up to a week.
- Customization: Feel free to add a sprinkle of sea salt on top for extra saltiness or drizzle with melted chocolate for added indulgence.
Enjoy these Salted Nut Squares as a delicious treat any time of day! Perfect for sharing with friends and family or enjoying as a quick pick-me-up snack.