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Santa’s Secret Candy Surprise Cookies πŸŽ…πŸ¬πŸͺ

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Christmas Surprise Cookies πŸŽ„πŸͺ

Description: These Christmas Surprise Cookies are the perfect treat for festive gatherings, adding a delightful surprise to your holiday spread. They are irresistibly rich and addictive, making them a favorite for both kids and adults alike. Don’t forget to leave some out for Santa Claus – he’ll surely appreciate the extra special touch!

  • Cook Time: 12 minutes
  • Prep Time: 15 minutes
  • Total Time: 27 minutes
  • Recipe Category: Dessert
  • Keywords: Cookie & Brownie, Kid Friendly, Christmas, Sweet, < 30 Mins, Oven
  • Servings: 24 Cookies

Ingredients:

Quantity Ingredient
1 cup Butter
1 cup Creamy peanut butter
1 cup Brown sugar
1 cup Sugar
2 Eggs
1 tsp Vanilla extract
3 1/2 cups Flour
1 tsp Baking soda
1/2 tsp Salt
24 Miniature candy bars (assorted)
Melted milk chocolate, for drizzling

Instructions:

  1. Cream Butter and Sugars: In a large mixing bowl, combine the butter, creamy peanut butter, brown sugar, and sugar. Use an electric mixer to beat the mixture until it becomes light and fluffy.

  2. Add Eggs and Vanilla: Gradually add the eggs and vanilla extract to the creamed mixture, beating until well combined.

  3. Incorporate Dry Ingredients: Mix in the flour, baking soda, and salt until a smooth dough forms.

  4. Chill the Dough: Cover the dough and refrigerate it for 2-3 hours to allow it to firm up.

  5. Prepare for Baking: Once chilled, preheat your oven to 325Β°F (165Β°C). Line baking sheets with parchment paper or silicone mats.

  6. Assemble the Cookies: Take 1 tablespoon of chilled dough and flatten it in the palm of your hand. Place a miniature candy bar in the center of the dough, then shape the dough into a ball, ensuring the candy is completely enclosed.

  7. Bake: Arrange the filled cookie dough balls on the prepared baking sheets, spacing them apart to allow for spreading. Bake in the preheated oven for 10 to 12 minutes, or until the cookies are lightly golden brown around the edges.

  8. Cool: Remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Alternatively, you can let them cool on wax paper.

  9. Drizzle with Chocolate: Once the cookies are completely cooled, drizzle melted milk chocolate over each cookie for an extra indulgent touch.

  10. Storage: Store the Christmas Surprise Cookies in an airtight container in a cool place to keep them fresh.

Enjoy these delightful Christmas Surprise Cookies as a festive treat or as a special addition to your holiday cookie exchange. With their hidden candy center and decadent flavor, they’re sure to spread joy and cheer to all who taste them! πŸŽ…πŸŽ

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