Saucy Sausage Penne: A Flavorful Delight in Every Bite!

🍝 Penne with Sausage and Yum Sauce Recipe 🍝

Description:

“My boyfriend made this. It’s yummy with mini-sausages.” – My Boyfriend. He’s right. Time does not include refrigeration time or time to cook sausages.

Recipe Category:

One Dish Meal

Keywords:

Chicken, Penne, Poultry, Onions, Peppers, Vegetable, Meat, Less than 30 Mins, Refrigerator, Stove Top

Ingredients:

Quantity	Ingredient
1	Penne pasta
1/2	Tomatoes
1/4	Garlic
1	Onion
2	Mini-sausages
1/2	Sour cream
1/2	Milk
1/2	Fresh basil
1/2	Butter
1/4	Red pepper
1/2 – 1	Yellow pepper
1	Balsamic vinegar
1	Salt
1	Pepper
1	Jelly
1	Pasta sauce

Nutrition Facts:

Calories: 562
Fat Content: 10.5g
Saturated Fat Content: 4.5g
Cholesterol Content: 18.4mg
Sodium Content: 301.9mg
Carbohydrate Content: 108.5g
Fiber Content: 15g
Sugar Content: 10.9g
Protein Content: 11.5g

Cook and Prep Time:

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Instructions:

Blend the Yum Sauce:
- In a bowl, blend balsamic vinegar, salt, pepper, jelly, milk, sour cream, pasta sauce, and tomatoes until well combined.
- Set this delightful mixture aside.
Prepare the Flavor Base:
- In a medium saucepan, sauté garlic, red pepper, yellow pepper, fresh basil, and optional onion in oil or butter until they are just about tender.
Add the Sausage:
- Next, add the mini-sausages to the sautéed goodness in the pan.
- Continue to sauté for an additional 5 minutes, letting the flavors mingle and the sausage cook to perfection.
Bring it All Together:
- Now, introduce the blended Yum Sauce mixture from the bowl into your pan with the sautéed ingredients.
- Stir everything together gently to create a symphony of flavors.
Simmer and Infuse:
- Allow the mixture to simmer on medium heat, stirring frequently, for about 10 minutes.
- This simmering helps all the flavors meld into a delicious harmony.
Let the Magic Happen:
- After the simmering is done, turn off the heat and let the sauce sit for at least 30 minutes.
- For even better results, refrigerate overnight to let the flavors intensify and meld beautifully.
Final Touch:
- When you’re ready to serve, reheat the sauce gently on the stove.
- Mix it in with your cooked penne pasta for a tantalizing meal experience.
Garnish and Enjoy:
- Serve your Penne with Sausage and Yum Sauce with a generous sprinkle of grated Parmesan cheese.
- Each bite will transport you to a flavor paradise that you’ll want to visit again and again.

Recipe Notes:

This dish is perfect for busy weeknights when you want something hearty and delicious on the table in a flash.
Feel free to customize the recipe by adding your favorite veggies or adjusting the spice level to your liking.
Leftovers of this Penne with Sausage and Yum Sauce taste even better the next day, making it an excellent option for meal prep.
Pair it with a crisp salad or some crusty bread for a complete and satisfying meal.