German Chili 🇩🇪
Description:
So, you’re in for a treat with this one! I call it German Chili, though it’s more of an improvisation than a traditional recipe. But trust me, it’s fantastic! It’s quick, easy, and packs a punch of flavor with a European twist. Plus, it’s incredibly low in carbs and protein, making it a guilt-free indulgence. This dish is perfect for those busy weeknights when you need something hearty and satisfying on the table in under 15 minutes.
Ingredients:
- Sauerkraut
Nutrition Facts:
- Calories: 0
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 0mg
- Carbohydrate Content: 0g
- Fiber Content: 0g
- Sugar Content: 0g
- Protein Content: 0g
Servings:
- Yield: Not specified
- Servings: 8
Cooking Time:
- Prep Time: 2 minutes
- Cook Time: 2 minutes
- Total Time: 4 minutes
Recipe Keywords:
European, Very Low Carbs, Low Protein, Low Cholesterol, < 15 Mins, Stove Top, Easy

Instructions:
Step | Description | Time |
---|---|---|
1 | Drain the juice from the sauerkraut. | 0 min |
2 | When the chili is cooked enough to give it a taste test, add some of the sauerkraut and stir well. | 2 min |
3 | Add as much sauerkraut as you like, but be cautious, as the chili cooks, the sour taste intensifies. | 2 min |
4 | If you’re worried about the sourness overwhelming the whole pot, set a dish of sauerkraut on the table for individuals to add to their liking. | 4 min |
Step-by-Step Instructions:
-
Prepare the Sauerkraut:
- Begin by draining the juice from the sauerkraut. This will help control the sourness in the dish.
-
Incorporate Sauerkraut into the Chili:
- Once your chili is cooked to perfection, it’s time to introduce the sauerkraut. Add some of it to the chili and give it a good stir. This will infuse the chili with that distinct tangy flavor.
-
Adjust Sauerkraut Quantity:
- Feel free to add as much sauerkraut as you desire, but remember, as the chili simmers, the sourness will become more pronounced. So, proceed with caution!
-
Serve with Sauerkraut on the Side:
- Worried about overpowering the entire pot with sauerkraut? No problem! Simply place a dish of sauerkraut on the table and let your guests customize their portions according to their taste preferences.
Enjoy Your German Chili! 🌶️🥄
This German-inspired chili is a delightful fusion of flavors that’s sure to tantalize your taste buds. Whether you’re craving something quick and easy or want to impress guests with a unique twist on a classic dish, this recipe has you covered. So, whip up a batch, savor every spoonful, and let the flavors transport you to culinary bliss!