Breakfast Flowers ๐ธ
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 8
Calories: 307.7 per serving
Description
Start your day with a delightful breakfast that’s as visually stunning as it is delicious. These Breakfast Flowers are a complete breakfast entree with a festive flair, perfect for any morning occasion. Serve alongside fresh fruit, juice, hot baked biscuits, and your favorite beverage for a meal that’s sure to impress.
Ingredients
- 1 pound sausage
- 16 wonton wrappers
- 4 tablespoons butter
- 8 tablespoons pecorino romano cheese
- 8 tablespoons parmesan cheese
- 8 eggs
- Green onions, diced
- Salsa
- Salt and pepper to taste
Instructions
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Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit.
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Cook Sausage: In a skillet over medium heat, cook the sausage until it’s lightly browned. Once cooked, drain the excess fat and set the sausage aside.
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Prepare Muffin Cups: Grease 8 extra-large muffin cups, each approximately 2 1/2 inches wide, with non-stick spray.
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Layer Wonton Wrappers: Place one wonton wrapper in each muffin cup. Lightly coat each wrapper with non-stick spray and brush with butter.
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Create Blossom Shape: Layer a second wonton wrapper over the first one in each muffin cup, placing it on an angle to create a blossom shape. Again, coat with non-stick spray or brush with butter.
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Add Cheese: Sprinkle 1 teaspoon of grated pecorino romano cheese into each wonton cup.
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Crack Eggs: Carefully crack one egg into each cup over the cheese.
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Add Sausage: Top each egg with 1/8 of the cooked, drained sausage.
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Sprinkle Green Onions: Distribute diced green onions evenly over each egg.
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Season: Season each egg with salt and pepper to taste.
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Bake: Place the muffin pan in the preheated oven and bake for 15-20 minutes, or until the wonton wrappers are golden and the eggs are set. If the wrappers brown too quickly, cover the muffin pan with foil during baking.
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Serve: Once cooked, remove the Breakfast Flowers from the oven and serve them warm with your favorite salsa on the side.
Nutritional Information
- Calories: 307.7
- Fat: 23.2g
- Saturated Fat: 9.4g
- Cholesterol: 252.9mg
- Sodium: 590.2mg
- Carbohydrates: 10.8g
- Fiber: 0.3g
- Sugar: 0.4g
- Protein: 13.1g
Enjoy your Breakfast Flowers as a delightful start to your day, bringing together savory sausage, creamy eggs, and flavorful cheeses in a beautiful presentation that’s sure to impress your family and guests alike!
