Telur Dadar Makaroni Sosis
Ingredients
| Ingredient | Quantity |
|---|---|
| Macaroni, boiled until soft | 1 tablespoon |
| Green onion, finely sliced | 1 stalk |
| Eggs | 2 |
| Sausage, sliced diagonally | 1 piece |
| Salt | To taste |
| Pepper | To taste |
| Seasoning (optional) | To taste |
| Margarine or butter for frying | 2 tablespoons |
Instructions
-
Prepare the Macaroni: Begin by boiling the macaroni in a pot of salted water until it is soft and has expanded. Drain the water and set aside.
-
Chop the Ingredients: Rinse the sausage and green onion under running water. Slice the sausage diagonally and chop the green onion finely.
-
-
Mix the Egg Mixture: In a bowl, crack the eggs and add the sliced green onion along with salt, pepper, and any seasoning if desired. Whisk the mixture together with a fork until well combined. Gently fold in the boiled macaroni until evenly distributed.
-
Cook the Sausage: Heat the margarine or butter in a non-stick frying pan over medium heat. Add the sliced sausage and fry until cooked through and lightly browned.
-
Cook the Egg Mixture: Pour the macaroni-egg mixture into the pan over the cooked sausage. Cook until the bottom is set and lightly golden. Carefully flip the omelet using a spatula, pressing down gently to ensure even cooking.
-
Serve: Once fully cooked, slide the omelet onto a plate and serve hot with sambal sauce for a delightful kick.
Enjoy your Telur Dadar Makaroni Sosis, a delicious and unique fusion dish perfect for any meal!
