Indonesian chicken recipes

Sautéed Chicken and Sausage with Crispy Onion Blossoms

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Stir-Fried Onion Blossoms with Chicken and Sausage

Indulge in the vibrant flavors of this stir-fried onion blossom dish, featuring tender chicken and savory sausage. This recipe is a delightful way to enjoy a burst of taste and aroma in every bite, perfect for a quick yet satisfying meal.

Ingredients:

  • 1/2 kg onion blossoms (kembang bawang)
  • 100 grams chicken breast (leftovers from the fridge, sliced lengthwise)
  • 2 sausages (sliced lengthwise)
  • 1/2 onion (sliced thinly)

For the Spice Paste:

  • 2 cloves garlic
  • 5 bird’s eye chilies (cabe rawit)
  • 2 candlenuts (kemiri)
  • A pinch of salt
  • A pinch of sugar

Instructions:

  1. Prepare the Ingredients:

    • Begin by washing the onion blossoms thoroughly and cutting them into smaller pieces. Set them aside.
    • Slice the chicken breast into thin strips. If using leftover chicken, ensure it’s cut into similar-sized pieces for even cooking.
    • Slice the sausages lengthwise to match the size of the chicken strips.
  2. Make the Spice Paste:

    • Blend or grind the garlic, bird’s eye chilies, and candlenuts into a smooth paste. Add a pinch of salt and sugar to the paste for balanced flavor.
  3. Cooking:

    • Heat a generous amount of oil in a pan over medium heat.
    • Sauté the sliced onion until it becomes translucent and aromatic.
    • Add the spice paste to the pan, stirring continuously until it releases its fragrance.
    • Incorporate the sliced chicken into the pan. Stir well and let it cook for a few minutes.
    • Once the chicken is partially cooked, add the onion blossoms, sausages, a pinch of salt, and a touch of sugar. Continue to cook for approximately 5 minutes, or until the onion blossoms are tender and the flavors have melded together.
  4. Final Touches:

    • Taste and adjust seasoning if necessary. Ensure the dish is cooked through but avoid overcooking to preserve the freshness of the onion blossoms.
  5. Serve:

    • Remove from heat and transfer to a serving dish. Serve immediately while hot and enjoy the flavorful combination of chicken, sausage, and aromatic onion blossoms.

Happy cooking and enjoy your delicious stir-fried onion blossoms with chicken and sausage! 🌟

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