Blue Cheese, Apple and Spinach Pizza ๐
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Servings: 1 pizza
Description:
Indulge in the delightful combination of sweet, tangy, and savory flavors with this Blue Cheese, Apple, and Spinach Pizza recipe. Perfect for a quick lunch or satisfying snack, this easy-to-make pizza is sure to become a favorite in your recipe collection.
Ingredients:
- 1 Rome apple ๐
- 2 cups fresh spinach leaves ๐ฅฌ
- 2 ounces blue cheese ๐ง
- 1 coil breadstick dough
Nutritional Information (per serving):
- Calories: 316.9
- Fat: 19.8g
- Saturated Fat: 12.7g
- Cholesterol: 50.6mg
- Sodium: 966.7mg
- Carbohydrates: 21.7g
- Fiber: 4g
- Sugar: 14.8g
- Protein: 15.7g
Instructions:
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Preheat your oven to 450ยฐF (230ยฐC).
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Prepare the pizza dough by unrolling the coil breadstick dough and shaping it into a spiral.
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Flatten the dough into a 12-inch circle, ensuring it is evenly spread.
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Grease a 12-inch pizza pan with cooking spray or oil and place the flattened dough onto it.
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Layer the fresh spinach leaves evenly over the dough, covering the entire surface.
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Slice the Rome apple thinly, discarding the core, and arrange the apple slices on top of the spinach layer.
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Crumble the blue cheese over the apples, distributing it evenly across the pizza.
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Bake the pizza in the preheated oven for approximately 15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
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Remove the pizza from the oven and let it cool for a few minutes before slicing.
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Serve your delicious Blue Cheese, Apple, and Spinach Pizza hot, and enjoy the delightful blend of flavors with each bite!
This recipe is perfect for those craving a unique and flavorful pizza experience that combines the sweetness of apples, the tanginess of blue cheese, and the freshness of spinach. It’s quick and easy to make, making it an ideal choice for a satisfying meal or snack any time of the day. Whether you’re hosting a casual gathering or simply treating yourself to a delicious homemade pizza, this recipe is sure to impress!
