Glazed Pork Chops and Apple Bake: A Delectable Delight
Cook Time: 1 hour 45 minutes
Prep Time: 15 minutes
Total Time: 2 hours
Recipe Category: Pork
Servings: 4
Description
Indulge in the rich and savory experience of Glazed Pork Chops and Apple Bake, a delightful dish that combines tender pork chops with the sweetness of baked apples, enveloped in a luscious sauce. This recipe hails from the classic repertoire of French’s Worcestershire Sauce, and it’s a wonderful way to prepare pork chops that is not only simple but also remarkably satisfying. The beauty of this dish lies in its versatility; while some diners may prefer to enjoy the succulent pork chops drenched in the irresistible sauce, others might savor the baked apples alongside them. Whichever way you choose to enjoy it, do not omit the apples, for they play a crucial role in crafting the outstanding sauce that ties the entire dish together, resulting in an unforgettable culinary experience.

Nutritional Information
Nutritional Component | Amount per Serving |
---|---|
Calories | 442.4 |
Total Fat | 14.5 g |
Saturated Fat | 5 g |
Cholesterol | 145.3 mg |
Sodium | 203.9 mg |
Total Carbohydrates | 30 g |
Dietary Fiber | 2.5 g |
Sugars | 25 g |
Protein | 47 g |
Ingredients
Ingredient | Quantity |
---|---|
Apples | 2 – 2 ½ |
Water | 3 cups |
Brown Sugar | ½ cup |
Worcestershire Sauce | ¼ cup |
Lemon Juice | 2 tablespoons |
Instructions
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Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This will ensure that your pork chops and apples bake evenly and thoroughly.
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Prepare the Baking Dish: Take a baking pan that is large enough to accommodate the pork chops in a single layer. Generously spray the pan with non-stick cooking spray to prevent sticking and to facilitate an easy clean-up after baking.
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Season the Pork: Season the pork chops or steaks generously with salt and freshly ground black pepper on both sides. This will enhance the flavor of the meat as it cooks.
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Arrange the Pork Chops: Place the seasoned pork chops in a single layer in the prepared baking pan. Make sure they are not overcrowded, allowing for even cooking.
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Cover and Bake: Cover the pan tightly with aluminum foil. Bake the pork chops in the preheated oven for about 30 minutes. This initial step helps to keep the pork moist and tender.
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Remove and Drain: After 30 minutes, carefully remove the pan from the oven. Take off the foil and transfer the pork chops to a plate. Pour off any excess fat that has accumulated in the pan to reduce greasiness in the final dish.
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Add Apples: Slice the apples into wedges and spread them evenly across the bottom of the baking pan. This will allow the apples to soak up the flavors of the pork and sauce as they bake.
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Layer the Pork Chops: Place the previously baked pork chops back into the pan on top of the sliced apples. This layering will create a wonderful harmony of flavors during baking.
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Prepare the Sauce: In a mixing bowl, combine the water, brown sugar, Worcestershire sauce, and lemon juice. Whisk these ingredients together until well blended, ensuring the brown sugar dissolves completely.
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Pour the Sauce: Pour the sauce mixture evenly over the pork chops and apples in the baking pan. The sauce will caramelize and infuse both the pork and apples with its sweet and savory essence.
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Bake Uncovered: Return the uncovered pan to the oven and bake for an additional 45 minutes, basting occasionally with the pan juices. This step is essential to keep the pork moist and to enhance the flavors. Bake until the pork is tender and fully cooked through.
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Serve and Enjoy: Once baked, remove the dish from the oven and let it rest for a few minutes before serving. This dish is best enjoyed warm, allowing the rich flavors to meld beautifully.
Final Thoughts
Glazed Pork Chops and Apple Bake is a heartwarming dish perfect for family gatherings or a cozy dinner at home. The combination of juicy pork and sweet, tender apples creates a satisfying meal that is both flavorful and nutritious. Whether served with a side of mashed potatoes or a fresh garden salad, this dish will surely delight the palate and leave a lasting impression on everyone at the table. So, gather your ingredients and embark on this culinary journey to create a meal that embodies comfort and joy!