Apples and Sausage Recipe
Description: Indulge in the delightful flavors of tender pork sausage links paired with the sweet tanginess of granny smith apples, all infused with the subtle savory notes of onion and brown sugar. This recipe is a perfect harmony of savory and sweet, making it an ideal choice for a satisfying breakfast.
- Total Time: 55 minutes
- Prep Time: 40 minutes
- Cook Time: 15 minutes
- Servings: 8
- Calories: 406.4 per serving
- Rating: ⭐️⭐️⭐️⭐️ (Aggregated Rating)
Ingredients:
- 2 pork sausage links
- 2 granny smith apples
- 1 onion
- 1/3 cup water
- 1/4 cup brown sugar
Instructions:
1. Prepare the Sausage:
- Cook the pork sausage links according to the package directions.
- Once cooked, drain excess fat by placing them on paper towel-lined plates. Set aside.
2. Prepare the Apple Mixture:
- Peel and dice the granny smith apples.
- Finely chop the onion.
3. Cook the Apple Mixture:
- In a saucepan, combine the diced apples, chopped onion, water, and brown sugar.
- Place the saucepan over medium heat.
- Cook the mixture for 5-8 minutes, stirring frequently until the apples are tender and the onions are translucent.
4. Combine and Cook:
- Once the apple mixture is ready, add the cooked sausage links to the saucepan.
- Stir well to combine all ingredients.
- Continue to cook until the sausage links are thoroughly heated, ensuring all flavors meld together beautifully.
5. Serve and Enjoy:
- Once heated through, transfer the apples and sausage mixture to a serving dish.
- Serve hot, either on its own or accompanied by your favorite breakfast sides such as toast, eggs, or hash browns.
- Enjoy the delicious combination of flavors and textures in this hearty breakfast dish!
Nutritional Information (Per Serving):
- Calories: 406.4
- Fat: 30.2g
- Saturated Fat: 10g
- Cholesterol: 81.7mg
- Sodium: 725.8mg
- Carbohydrates: 15.9g
- Fiber: 1.5g
- Sugar: 12.9g
- Protein: 17.4g
Keywords:
- Pork 🐷
- Apple 🍏
- Fruit 🍎
- Meat 🥩
- < 60 Mins ⏲️
- Stove Top 🔥
- Easy 🟢
Tips for Serving:
- This dish pairs well with freshly squeezed orange juice or a hot cup of coffee to complement the flavors.
- For a touch of freshness, garnish with chopped parsley or a sprinkle of cinnamon before serving.
- Feel free to customize the recipe by adding your favorite herbs or spices, such as thyme or paprika, to enhance the flavor profile.
Conclusion:
This Apples and Sausage recipe is a delightful fusion of sweet and savory flavors, perfect for a hearty breakfast or brunch. With simple ingredients and easy-to-follow instructions, it’s a dish that’s sure to become a favorite among family and friends. Try it out for your next breakfast gathering and savor the deliciousness of homemade goodness! 🍽️
