Creamed Spinach with Bacon & Onions π₯π
Prepare to indulge in a delightful blend of flavors with this Creamed Spinach with Bacon & Onions recipe! Perfect for a quick and satisfying meal, this dish combines the savory goodness of bacon and onions with the wholesome freshness of spinach. With just 30 minutes from start to finish, it’s ideal for busy weeknights when you crave something comforting yet nutritious.
Total Time: 30 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
Ingredients:
- 1/2 pound bacon
- 1/2 onion
- 3 cups fresh spinach leaves
- Salt and pepper to taste
- 1 1/2 cups heavy cream
- Nutmeg, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by rendering the bacon in a Dutch oven over moderately low heat until it turns irresistibly crisp and golden brown. This step infuses the dish with the rich, smoky flavor of bacon that will elevate every bite. |
| 2 | Once the bacon is perfectly rendered, add the finely chopped onion to the Dutch oven and sautΓ© it until it becomes beautifully softened and translucent. The aroma of caramelized onions mingling with the bacon will tantalize your senses, promising a truly decadent experience. |
| 3 | Now, it’s time to introduce the star of the dish β the fresh spinach leaves. Add them to the Dutch oven and cook, gently turning and stirring, until they just begin to wilt. This ensures that the spinach retains its vibrant color and crisp texture, adding a delightful contrast to the creamy sauce. |
| 4 | Season the spinach mixture with a generous sprinkle of salt and pepper, enhancing its natural flavors and creating a harmonious balance of savory and earthy notes. Adjust the seasoning according to your taste preferences, ensuring each mouthful is perfectly seasoned to perfection. |
| 5 | Carefully drain any excess liquid from the Dutch oven into a skillet, reserving it for later use. This liquid is packed with flavor and will serve as the base for our luxurious cream sauce, ensuring that no deliciousness goes to waste. |
| 6 | Pour the heavy cream into the skillet with the reserved liquid, allowing it to mingle with the savory remnants of bacon and onions. Bring the mixture to a gentle boil, then reduce the heat and let it simmer until it thickens and reduces by half, creating a luscious, velvety sauce that coats every morsel of spinach with creamy goodness. |
| 7 | As the cream sauce simmers, season it with a hint of nutmeg, adding a subtle warmth and depth of flavor that elevates the dish to new heights of culinary delight. Nutmeg’s aromatic essence adds a touch of sophistication, transforming a humble spinach dish into a gourmet masterpiece. |
| 8 | Finally, pour the decadent cream sauce over the tender spinach, ensuring that every leaf is lovingly coated in its creamy embrace. The combination of creamy sauce, savory bacon, and tender spinach creates a symphony of flavors that will tantalize your taste buds and leave you craving more. |
Nutritional Information (per serving):
- Calories: 232.3
- Fat Content: 19.4g
- Saturated Fat Content: 11.7g
- Cholesterol Content: 66.3mg
- Sodium Content: 200.2mg
- Carbohydrate Content: 11.4g
- Fiber Content: 5.2g
- Sugar Content: 1.6g
- Protein Content: 7.9g
Serving Suggestions:
- Serve this Creamed Spinach with Bacon & Onions as a comforting side dish alongside your favorite main course, such as roasted chicken or grilled steak.
- For a complete meal, spoon the creamy spinach over toasted bread or baked potatoes for a hearty and satisfying lunch or dinner.
- Garnish with a sprinkle of freshly grated Parmesan cheese or crispy fried shallots for an extra layer of flavor and texture.
- Pair with a crisp, chilled white wine or a refreshing cucumber-infused gin cocktail to complement the richness of the dish and enhance the dining experience.
Prepare to delight your taste buds and impress your loved ones with this Creamed Spinach with Bacon & Onions recipe. Whether you’re cooking for a cozy family dinner or entertaining guests, this dish is sure to become a favorite in your culinary repertoire. Enjoy the irresistible combination of savory bacon, sweet onions, and tender spinach enveloped in a luxurious cream sauce β it’s comfort food at its finest!
