Chicken in Tomato Mushroom Sauce Recipe
Description:
Indulge in the rich flavors of this Chicken in Tomato Mushroom Sauce recipe, a delightful creation from lovewithrecipes.com. Tender boneless skinless chicken breast halves are infused with the savory essence of bacon, garlic, mushrooms, and thyme, simmered to perfection in a luscious tomato sauce. This dish is not only bursting with flavor but also packed with wholesome ingredients, making it a healthy and satisfying meal option. With a total preparation and cooking time of just 57 minutes, it’s an ideal choice for busy weeknights when you crave something delicious yet convenient.
Recipe Category: Chicken
Keywords: Pork, Poultry, Vegetable, Meat, Low Cholesterol, Healthy, Less than 60 Minutes, Stove Top, Easy
Nutritional Information:
- Calories: 284 per serving
- Fat Content: 10.9g
- Saturated Fat Content: 2.8g
- Cholesterol Content: 77mg
- Sodium Content: 228.1mg
- Carbohydrate Content: 14g
- Fiber Content: 3.4g
- Sugar Content: 7.8g
- Protein Content: 33g
- Servings: 4
Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless skinless chicken breast halves | 1 |
| Bacon | 4 slices |
| Onion | 1 |
| Garlic cloves | 2 |
| Mushrooms | 2 cups |
| Fresh thyme | 3 sprigs |
| Tomatoes | 1 |
| Chicken stock | 1/2 cup |
| Hot sauce (optional) | 1/2 tsp |
| Salt and pepper | To taste |
Instructions:
-
Preparation:
- Start by gathering all the ingredients listed above. Ensure the chicken breasts are trimmed of any excess fat and the vegetables are washed and chopped as needed.
-
Browning the Chicken:
- Heat oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken breast halves to the skillet.
- Brown the chicken for about 5 minutes on each side until they develop a golden crust. Once done, remove the chicken from the skillet and set aside.
-
Cooking the Bacon and Vegetables:
- In the same skillet, add the bacon slices and cook until they turn crisp. Alternatively, you can microwave the bacon to reduce its fat content before adding it to the skillet.
- Once the bacon is cooked, add chopped onion, minced garlic, sliced mushrooms, and fresh thyme sprigs to the skillet. Season with salt and pepper to taste.
- Cook the mixture over medium heat for about 10 minutes, allowing the vegetables to soften and release their flavors.
-
Adding Stock and Tomatoes:
- Pour the chicken stock into the skillet, stirring well to combine it with the vegetables and bacon. Allow it to cook for an additional 2 minutes, allowing the flavors to meld together.
- Dice the tomatoes and add them to the skillet along with the optional hot sauce, if desired. Stir everything together until well combined.
-
Simmering the Sauce:
- Bring the mixture to a gentle boil, then reduce the heat to low. Let the sauce simmer for about 10 minutes, allowing it to thicken slightly and develop rich flavors.
-
Finishing the Dish:
- Carefully return the browned chicken breast halves to the skillet, nestling them into the tomato mushroom sauce. Ensure they are submerged in the sauce.
- Cover the skillet with a lid and simmer the chicken in the sauce for another 10 minutes or until the chicken is cooked through and tender.
- Once the chicken is cooked, remove the skillet from the heat and let it rest for a few minutes before serving.
Serving Suggestions:
- Serve the Chicken in Tomato Mushroom Sauce hot, garnished with freshly chopped parsley or basil for a burst of freshness.
- This dish pairs beautifully with a side of steamed rice, mashed potatoes, or crusty bread to soak up the flavorful sauce.
- For added texture and nutrition, consider serving it alongside a crisp green salad tossed with your favorite vinaigrette dressing.
Tips:
- To save time, you can prepare the sauce in advance and store it in the refrigerator for up to 2 days. Simply reheat it on the stovetop before adding the chicken.
- Feel free to customize the recipe by adding additional vegetables such as bell peppers, zucchini, or spinach to the sauce.
- Adjust the level of spiciness by increasing or decreasing the amount of hot sauce according to your preference.
- For a richer sauce, you can stir in a tablespoon of cream or grated Parmesan cheese just before serving.
Conclusion:
Indulge in the exquisite flavors of this Chicken in Tomato Mushroom Sauce recipe, a delightful combination of tender chicken, savory bacon, earthy mushrooms, and vibrant tomatoes. With its simple preparation and short cooking time, it’s a perfect choice for busy weeknights or casual gatherings with friends and family. Whether you’re looking for a comforting meal or a nutritious dish that doesn’t compromise on taste, this recipe has it all. Give it a try and experience the culinary delight it brings to your table! 🍅🍗🍄
