Balsamic Chicken With Garlic Couscous
Discover the delightful combination of tender Balsamic Chicken served over fluffy Garlic Couscous in this quick and easy recipe that will surely become a favorite at your dinner table. This dish, which can be prepared in just 20 minutes, combines the savory richness of balsamic vinegar with the aromatic flavors of garlic and fresh thyme, creating a satisfying meal that is both flavorful and nourishing.
Recipe Details
| Property | Description |
|---|---|
| Name | Balsamic Chicken With Garlic Couscous |
| Cook Time | 15 minutes |
| Prep Time | 5 minutes |
| Total Time | 20 minutes |
| Description | Make and share this Balsamic Chicken With Garlic Couscous recipe from lovewithrecipes.com. |
| Recipe Category | Chicken Breast |
| Keywords | Chicken, Poultry, Grains, Meat, Kosher, < 30 Mins, Easy, Inexpensive |
| Aggregated Rating | 4.5 |
| Review Count | 45 |
| Recipe Servings | 4 |
Nutritional Information
| Nutritional Value | Per Serving |
|---|---|
| Calories | 704.2 |
| Total Fat | 27.3 g |
| Saturated Fat | 11.8 g |
| Cholesterol | 128.2 mg |
| Sodium | 440.7 mg |
| Total Carbohydrates | 67.5 g |
| Dietary Fiber | 3.5 g |
| Sugars | 12.1 g |
| Protein | 43.2 g |
Ingredients
To prepare this flavorful Balsamic Chicken with Garlic Couscous, gather the following ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | chicken breasts |
| 1/3 cup | sugar |
| 1/2 cup | garlic (minced) |
| 2 cups | couscous |
| 1 | butter (or margarine) |
| 1 1/2 cups | chicken stock (boiling) |
| 2 1/4 tsp | fresh thyme (chopped) |
| 2 | tablespoons balsamic vinegar |
| 4 | tablespoons olive oil |
Instructions
The preparation of this Balsamic Chicken With Garlic Couscous is both simple and straightforward. Follow these detailed steps to create a delectable meal in no time.
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Marinate the Chicken: In a shallow dish, place the chicken breasts. In a separate bowl, combine the balsamic vinegar, chicken stock, sugar, and minced garlic. Pour this mixture over the chicken, ensuring all pieces are well coated. Allow the chicken to marinate for at least 10 minutes on each side, allowing the flavors to penetrate the meat deeply.
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Prepare the Couscous: While the chicken marinates, prepare the couscous. In a large bowl, pour the boiling chicken stock over the couscous. Cover the bowl tightly with plastic wrap and let it stand for about 5 minutes, or until all the liquid is absorbed. The couscous will become fluffy and tender during this time.
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Sauté Garlic and Thyme: In a medium saucepan, heat the butter or margarine over medium-low heat. Add the minced garlic and chopped fresh thyme, sautéing gently for about 3 minutes. The garlic should become soft but not brown, as browning can lead to bitterness.
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Add Couscous to the Pan: Once the garlic and thyme are aromatic, add the prepared couscous to the saucepan. Stir the mixture for an additional 3 minutes, allowing the couscous to absorb the flavorful garlic and thyme essence.
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Cook the Chicken: Preheat an oiled frying pan over medium-high heat. Carefully place the marinated chicken in the pan, cooking for approximately 4 minutes on each side, or until the chicken is golden brown and cooked through.
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Thicken the Marinade: After searing the chicken, add the remaining marinade to the pan, allowing it to bubble and thicken slightly. Cook for an additional minute on each side, ensuring the chicken is well-coated with the rich sauce.
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Serve: To plate, create a generous bed of garlic couscous on each serving plate. Top with the balsamic chicken and spoon over some of the thickened sauce. This will not only enhance the presentation but will also add an extra layer of flavor to the dish.
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Enjoy: Garnish with a sprinkle of fresh thyme if desired, and serve immediately while warm. This Balsamic Chicken with Garlic Couscous makes for an excellent weeknight dinner or a special occasion meal that will impress your guests.
With this Balsamic Chicken with Garlic Couscous recipe, you’ll have a quick, delicious, and satisfying meal ready in no time. Perfect for busy weeknights, this dish is a wonderful way to enjoy the vibrant flavors of balsamic vinegar combined with the comforting texture of garlic-infused couscous. Enjoy this culinary delight and don’t forget to share it with your loved ones!
