Sure! Here’s the detailed recipe for your Cherry Tomato and Feta Cheese Slice, a delightful dish perfect for lunch, snacks, or even as a light meal. 🍅🧀
Cherry Tomato and Feta Cheese Slice Recipe
Preparation Time: 10 minutes
Cooking Time: 17 minutes
Total Time: 27 minutes
Servings: 4
Ingredients:
- 1 sheet puff pastry
- 2 tablespoons olive oil
- 500g cherry tomatoes
- 1 teaspoon sugar
- 150g feta cheese
- 1/4 cup fresh basil leaves
- 1/4 cup freshly shaved parmesan cheese
Instructions:
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Preheat the Oven: Begin by preheating your oven to 390°F (200°C). This ensures that your oven is ready when the pastry is prepared.
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Prepare the Pastry: Lay out the puff pastry sheet on a baking sheet. Carefully fold in the edges to create a small border around the pastry, then pinch the edges together to secure them. This border will help contain the toppings on the pastry.
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Cook the Cherry Tomatoes: In a frying pan, heat the olive oil over medium heat. Add the cherry tomatoes and sprinkle them with sugar. Cook the tomatoes for about 2 minutes, stirring occasionally, until they become shiny and are heated through. This brief cooking process enhances their flavor and juiciness.
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Prepare the Feta Mixture: While the tomatoes are cooking, crumble the feta cheese and finely chop most of the fresh basil leaves, reserving some for garnishing later. Mix the crumbled feta and chopped basil together in a bowl. This flavorful mixture will be spread over the puff pastry.
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Assemble the Slice: Spread the feta and basil mixture evenly over the prepared puff pastry base. Next, distribute the cooked cherry tomatoes on top of the feta mixture. Ensure an even distribution of tomatoes for a balanced flavor in every bite.
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Bake: Place the assembled pastry slice in the preheated oven and bake for approximately 15 minutes, or until the pastry is lightly browned and puffed up. Keep an eye on it towards the end to prevent over-browning.
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Final Touches: Once the pastry is baked to perfection, remove it from the oven. Sprinkle the remaining fresh basil leaves over the top, adding a burst of vibrant color and aroma. Finish by generously shaving parmesan cheese over the slice for an extra layer of savory goodness.
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Serve: Allow the Cherry Tomato and Feta Cheese Slice to cool slightly before slicing it into portions. Serve it warm as a delightful lunch, satisfying snack, or light meal. Pair it with a crisp salad for a complete and refreshing dining experience.
Enjoy the burst of flavors from the juicy cherry tomatoes, creamy feta cheese, and fragrant basil, all nestled on a flaky puff pastry base. This dish is sure to become a favorite for any occasion, whether it’s a casual gathering with friends or a cozy night in. Bon appétit! 🍴
