🍔 Get ready for a mouthwatering journey with our irresistible Barbecue Hamburger Patties recipe, a savory delight that’s perfect for meat lovers and quick meal enthusiasts! 🍔
Barbecue Hamburger Patties Recipe
Prep Time: 20 minutes 🕒
Cook Time: 25 minutes 🕒
Total Time: 45 minutes 🕒
Servings: 6 🍽️
Calories per serving: 824.9 🌡️
Rating: ⭐⭐⭐⭐✨ (4.5 out of 5 based on 10 reviews)
Ingredients:
- 1 1/2 lbs ground beef 🥩
- 1/2 cup finely chopped onion 🧅
- 1 tsp salt 🧂
- 1/3 cup catsup 🍅
- 1/2 cup chili sauce 🌶️
- 2 tbsp brown sugar 🍬
- 1 tbsp lemon juice 🍋
Instructions:
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Mix it Up: In a bowl, combine the ground beef, finely chopped onion, and salt, creating a flavor-packed mixture that sets the stage for our delectable patties.
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Shape and Size: Take that savory blend and shape it into 6 patties, ensuring each one is approximately 3/4-inch thick. This step is crucial for the perfect texture and juiciness.
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Sizzle and Flip: In a large skillet over medium-high heat, brown the patties to perfection. Remember to give them a turn to achieve that mouthwatering, golden-brown exterior.
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Low and Slow: Reduce the heat to low, cover, and let the patties simmer for about 10 minutes. This slow-cooking method allows the flavors to meld while keeping the meat tender and juicy.
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Drain the Excess: After the sizzling symphony, drain off any excess fat. We’re aiming for lean, flavorful patties that will satisfy your taste buds guilt-free.
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Saucy Creation: Now, let’s whip up the sensational sauce! Mix together catsup, chili sauce, brown sugar, and a hint of lemon juice. This combination is the secret sauce that elevates our patties to culinary greatness.
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Pour and Simmer: Pour this flavor-packed sauce over the patties, covering them like a delicious cloak. Then, cover the skillet again and let the magic happen for another 15 minutes. Spoon the luscious sauce onto the patties occasionally for an even more delightful experience.
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Serve in Style: Once the patties are infused with the rich flavors of the sauce, serve them up with a generous spoonful of the saucy goodness. Your taste buds are in for a treat!
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Freeze for Future Feasts: As a bonus tip for the savvy chef, consider turning this into a freezer-friendly recipe! Freeze the cooked patties in the sauce in a large ziplock bag. Label it, freeze it, and when you’re ready for a quick and delicious meal, dump the contents into a casserole dish and bake at 350 degrees for approximately 1 hour or until the meat is heated through. It’s a game-changer for once-a-month cooking!
🌟 There you have it – our Barbecue Hamburger Patties recipe, a culinary masterpiece that combines simplicity with bold flavors. Share this delightful dish with family and friends, and let the savory aroma fill your kitchen with joy! 🌟
