Savory BBQ Beef Rolls: Easy Weeknight Delight 🍖

Barbecued Meat Rolls

Description:
These Barbecued Meat Rolls are the epitome of quick and easy, yet exceptionally flavorful! They pair wonderfully with noodles or mashed potatoes, accompanied by your favorite veggies. Get ready to savor every bite of this delightful dish! 🍽️

Cook Time: 1 hour

Prep Time: 5 minutes

Total Time: 1 hour 5 minutes

Recipe Category: Weeknight

Keywords: Oven, Less than 4 Hours, Easy

Nutritional Information (per serving):

• Calories: 519.2
• Fat Content: 27.7g
• Saturated Fat Content: 10.6g
• Cholesterol Content: 168.5mg
• Sodium Content: 1149.1mg
• Carbohydrate Content: 30.4g
• Fiber Content: 1.2g
• Sugar Content: 18.9g
• Protein Content: 35.9g

Servings: 4

Ingredients:

Instructions:

1. Preparation:

   • Preheat your oven to 350°F (175°C).

2. Mix Patties:

   • In a large mixing bowl, combine the ground beef, finely diced onion, egg, 1/4 cup of ketchup, salt, and pepper. Mix until all ingredients are well incorporated.

3. Shape Patties:

   • Divide the mixture into 4 equal portions and shape each into a large patty. Place them evenly spaced on a baking dish or sheet lined with parchment paper.

4. Prepare Sauce:

   • In another bowl, prepare the sauce by mixing together 1/2 cup of ketchup, dry mustard, and brown sugar until smooth.

5. Coat Patties:

   • Pour the prepared sauce evenly over the patties, ensuring they are all generously coated.

6. Bake:

   • Place the baking dish in the preheated oven and bake for approximately 1 hour, or until the patties are cooked through and the sauce has caramelized slightly.

7. Serve:

   • Once done, remove the Barbecued Meat Rolls from the oven and let them rest for a few minutes before serving. Plate them up alongside your choice of noodles, mashed potatoes, and vegetables.

8. Enjoy!

   • Now, sit back, relax, and indulge in the deliciousness of these Barbecued Meat Rolls! Bon appétit! 🍖🥔🥦