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8 Layer Casserole Recipe π²
Description:
Indulge in the delightful flavors of our 8 Layer Casserole, a comforting dish that’s perfect for sharing with friends and family. This recipe is brought to you by lovewithrecipes.com and promises a satisfying meal that’s ideal for lunch or snacks. With a tantalizing combination of lean ground beef, savory bacon bits, vibrant vegetables, and aromatic spices, this casserole is sure to become a favorite in your recipe collection. Plus, it’s perfect for beginners and seasoned cooks alike, making it a versatile option for any occasion.
Recipe Overview:
- Name: 8 Layer Casserole
- Cook Time: 5 hours
- Prep Time: 10 minutes
- Total Time: 5 hours 10 minutes
- Servings: 4
- Rating: 4.5 (based on 7 reviews)
Ingredients:
- 1/2 lb lean ground beef
- 2 tbsp imitation bacon bits
- 1 onion
- 1 can (8 oz) tomato sauce
- 1/2 cup water
- 1/2 tsp chili powder
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- 2/3 cup long-grain rice
- 1 can (about 15 oz) whole kernel corn
- 1 green bell pepper
Nutritional Information (per serving):
- Calories: 302.9
- Fat: 6.8g
- Saturated Fat: 2.5g
- Cholesterol: 36.9mg
- Sodium: 962mg
- Carbohydrates: 45.3g
- Fiber: 4.1g
- Sugar: 7.3g
- Protein: 17.1g
Recipe Instructions:
- Begin by crumbing the lean ground beef evenly over the bottom of a slow cooker, ensuring it covers the surface uniformly.
- Next, sprinkle the imitation bacon bits over the ground beef layer, followed by the diced onion, distributing them evenly.
- In a separate medium-sized bowl, combine the tomato sauce, water, chili powder, salt, and ground black pepper. Mix well until all the ingredients are thoroughly incorporated.
- Pour half of the tomato sauce mixture over the layers of ground beef and onion, ensuring it covers them evenly.
- Sprinkle the long-grain rice evenly over the top of the casserole, followed by the whole kernel corn, spreading them out to create even layers.
- Finally, pour the remaining half of the tomato sauce mixture over the rice and corn layers, ensuring all the ingredients are adequately covered.
- Finish by topping the casserole with slices of green bell pepper, distributing them evenly across the surface.
- Cover the slow cooker with its lid and cook on LOW heat for approximately 5 hours or until the rice is tender and cooked through.
Serving Suggestions:
- Serve the 8 Layer Casserole hot, straight from the slow cooker, for a comforting and satisfying meal.
- Garnish with fresh herbs such as parsley or cilantro for an added burst of flavor and visual appeal.
- Pair with a side salad or some crusty bread to complete the meal and satisfy your hunger cravings.
Keyword Tags:
Rice, Corn, Vegetable, Meat, Kosher, Potluck, Weeknight, Oven, Beginner Cook, Easy