Introducing the delectable Beef Barley Soup, a hearty dish that not only tantalizes your taste buds but also fills your kitchen with irresistible aromas. This recipe, brought to you by lovewithrecipes.com, is a culinary masterpiece that seamlessly blends the richness of beef short ribs with the wholesome goodness of vegetables and the nutty perfection of quick-cooking pearl barley. 🥩🍲
Preparation Time: 🕒 Approximately 15 minutes
Cooking Time: 🕒 Unavailable
Total Time: 🕒 Not specified
Recipe Category: Meat
Keywords: Very Low Carbs, < 15 Mins
Ingredients:
- 2 beef short ribs with bones
- 5 cups water
- 1 cup tomatoes
- 1 onion
- 1 – 1 1/2 teaspoons salt
- 1/8 teaspoon pepper
- 2 carrots
- 1 celery
- 1 cabbage
- 2/3 cup quick-cooking pearl barley
- 1/4 cup fresh parsley
Nutritional Information (Per Serving):
- Calories: 489.1
- Fat Content: 41.4g
- Saturated Fat Content: 17.9g
- Cholesterol Content: 86.2mg
- Sodium Content: 98.4mg
- Carbohydrate Content: 11.1g
- Fiber Content: 2.7g
- Sugar Content: 4g
- Protein Content: 17.8g
Servings: 8
Yield: 2 quarts
Now, let’s embark on the culinary journey of crafting this soul-warming Beef Barley Soup!
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Prepare the Base: In a soup kettle, place the beef short ribs with bones, water, tomatoes, diced onion, salt (if desired), and a dash of pepper. 🍅🧅
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Simmer to Perfection: Over medium heat, bring the concoction to a gentle boil. Once the bubbling magic begins, reduce the heat, cover the kettle, and let it simmer for 1-1/2 to 2 hours or until the meat becomes fork-tender. 🍲✨
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Cool and Refine: Remove the succulent short ribs, allowing them to cool. Skillfully skim off any excess fat from the broth. Now, work your culinary prowess by extracting the meat from the bones, cutting it into bite-size pieces, and gracefully reuniting it with the savory broth. 🍖🥣
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Vegetable Symphony: Introduce the vibrant ensemble of carrots, celery, and cabbage to the pot. Let the vegetable symphony play as you bring the mixture to a boil once more. 🥕🥬
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Gentle Simmer: Lower the heat, cover the kettle once again, and let the ingredients dance in a simmering embrace for a delightful 15 minutes. 🕺💃
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Barley Bliss: Add the quick-cooking pearl barley to the simmering concoction. Watch as the barley mingles with the other ingredients, creating a harmonious blend of textures and flavors. 🌾
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Final Symphony: Continue the culinary symphony by covering the pot and letting it simmer for an additional 10-15 minutes or until the barley and vegetables achieve a state of tender perfection. 🎻🎶
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Garnish with Freshness: As the grand finale, sprinkle the pot with a generous handful of freshly chopped parsley. This adds a burst of color and a refreshing note to your Beef Barley Soup. 🌿🌈
Indulge in the warmth of this homemade creation, rich in flavors and textures, as you savor each spoonful of the Beef Barley Soup. Share this culinary delight with loved ones, creating cherished moments around the dining table. This recipe not only satisfies your taste buds but also provides a nutritional powerhouse, making it a wholesome addition to your culinary repertoire. Enjoy the culinary journey, and let the Beef Barley Soup become a star in your kitchen! ✨🍽️
