Savory Beef Meatball and Sausage Soup

Simple Beef Meatball and Sausage Soup Recipe

Discover the comforting flavors of a classic beef meatball and sausage soup with this simple recipe. Perfect for a cozy meal, this dish combines hearty ingredients with a savory broth to warm your soul. Follow these easy steps to prepare a delicious soup that’s both satisfying and easy to make.

Ingredients:

• 2 carrots, peeled and sliced into 1/2 cm rounds
• 50 grams onion, finely chopped
• 6 beef sausages, sliced
• 2 cm ginger, sliced
• 1 tablespoon salt
• 2 teaspoons granulated sugar
• 1/4 teaspoon ground black pepper
• 2 tablespoons margarine, for sautéing
• 1,000 ml water
• 2 garlic cloves, smashed
• Beef meatballs (amount as desired)

Instructions:

1. Prepare the Ingredients: Begin by finely chopping the onion and slicing the ginger. Peel and cut the carrots into 1/2 cm round slices. Smash the garlic cloves for added flavor.

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2. Sauté the Aromatics: In a large pot, melt the margarine over medium heat. Add the garlic, chopped onion, and sliced ginger. Sauté until fragrant and the onions become translucent.

3. Simmer the Broth: Pour in the water and bring to a boil. Once boiling, add the beef meatballs. Stir to combine and ensure the meatballs are evenly distributed in the pot.

4. Add the Vegetables and Seasonings: After the meatballs have cooked for a few minutes, add the sliced carrots. Let them cook until they begin to soften. Then, introduce the sliced sausages, granulated sugar, salt, ground black pepper, and any additional seasonings you prefer. Stir well to mix all the ingredients.

5. Cook Until Done: Continue cooking the soup until all the vegetables are tender, and the meatballs are fully cooked through. Adjust the seasoning if necessary.

6. Serve: Once everything is cooked to your liking, ladle the soup into bowls and serve hot. This hearty soup is perfect for a warming meal on a chilly day.

Enjoy this simple and flavorful beef meatball and sausage soup, which offers both comfort and taste with minimal fuss. It’s an easy recipe that brings a touch of homestyle goodness to your table.