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Beef Stroganoff – Topped Potatoes Recipe
Description: Indulge in the rich flavors of this Beef Stroganoff – Topped Potatoes recipe, perfect for sharing with loved ones and friends. This hearty stew, featuring tender beef, savory mushrooms, and creamy sour cream, is served atop perfectly baked potatoes, creating a comforting and satisfying meal that’s sure to impress.
Recipe Category: Stew
Keywords: One Dish Meal, Meat, Potluck, < 60 Mins, Oven, Stove Top
Aggregated Rating: ⭐⭐⭐ (3/5)
Review Count: 1
Nutritional Information (Per Serving):
- Calories: 451
- Fat Content: 24.8g
- Saturated Fat Content: 11.9g
- Cholesterol Content: 97.8mg
- Sodium Content: 636.8mg
- Carbohydrate Content: 34.6g
- Fiber Content: 3.5g
- Sugar Content: 3.1g
- Protein Content: 23.2g
Servings: 4
Ingredients:
Quantity | Ingredient |
---|---|
4 | Baking Potatoes |
2 | Butter |
1 | Margarine |
1 | Onion |
12 | Mushrooms |
1/2 | Beef Tenderloin Steaks |
1/2 | Salt |
1/2 | Hungarian Paprika |
1/4 | Black Pepper |
1 | Light Sour Cream |
1/2 | All-Purpose Flour |
– | Fresh Chives |
– | Parsley |
Cooking Times:
Preparation Time | Cooking Time | Total Time |
---|---|---|
10 minutes | 26 minutes | 36 minutes |
Instructions:
-
Prepare Potatoes:
- Scrub potatoes and prick them in several places with the tip of a sharp knife.
- Place potatoes on a paper towel in a microwave oven and cook on high for 7 minutes.
- Turn potatoes over and continue to cook on high for 8-9 minutes or until tender.
-
Prepare Beef Stroganoff:
- Meanwhile, melt butter in a large skillet.
- Add onion and cook over medium-high heat for 2 minutes.
- Add mushrooms and cook for 3 minutes, stirring occasionally.
- Add beef and sprinkle with salt, paprika, and pepper.
- Cook for 5 minutes, stirring frequently.
- Add broth and bring to a boil.
- Combine sour cream and flour, mixing well.
- Stir into the beef mixture.
- Cook for 1 minute or until sauce thickens, stirring constantly.
-
Assemble:
- Split hot potatoes with a fork and squeeze ends inward to fluff.
- If desired, sprinkle with salt and pepper to taste.
- Spoon beef mixture over the potatoes.
- Sprinkle with chives or parsley (optional).
Enjoy your delicious Beef Stroganoff – Topped Potatoes! 🥩🥔✨