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Savory Beef Stroganoff Potatoes

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Beef Stroganoff – Topped Potatoes Recipe

Description: Indulge in the rich flavors of this Beef Stroganoff – Topped Potatoes recipe, perfect for sharing with loved ones and friends. This hearty stew, featuring tender beef, savory mushrooms, and creamy sour cream, is served atop perfectly baked potatoes, creating a comforting and satisfying meal that’s sure to impress.

Recipe Category: Stew

Keywords: One Dish Meal, Meat, Potluck, < 60 Mins, Oven, Stove Top

Aggregated Rating: ⭐⭐⭐ (3/5)

Review Count: 1

Nutritional Information (Per Serving):

  • Calories: 451
  • Fat Content: 24.8g
  • Saturated Fat Content: 11.9g
  • Cholesterol Content: 97.8mg
  • Sodium Content: 636.8mg
  • Carbohydrate Content: 34.6g
  • Fiber Content: 3.5g
  • Sugar Content: 3.1g
  • Protein Content: 23.2g

Servings: 4

Ingredients:

Quantity Ingredient
4 Baking Potatoes
2 Butter
1 Margarine
1 Onion
12 Mushrooms
1/2 Beef Tenderloin Steaks
1/2 Salt
1/2 Hungarian Paprika
1/4 Black Pepper
1 Light Sour Cream
1/2 All-Purpose Flour
Fresh Chives
Parsley

Cooking Times:

Preparation Time Cooking Time Total Time
10 minutes 26 minutes 36 minutes

Instructions:

  1. Prepare Potatoes:

    • Scrub potatoes and prick them in several places with the tip of a sharp knife.
    • Place potatoes on a paper towel in a microwave oven and cook on high for 7 minutes.
    • Turn potatoes over and continue to cook on high for 8-9 minutes or until tender.
  2. Prepare Beef Stroganoff:

    • Meanwhile, melt butter in a large skillet.
    • Add onion and cook over medium-high heat for 2 minutes.
    • Add mushrooms and cook for 3 minutes, stirring occasionally.
    • Add beef and sprinkle with salt, paprika, and pepper.
    • Cook for 5 minutes, stirring frequently.
    • Add broth and bring to a boil.
    • Combine sour cream and flour, mixing well.
    • Stir into the beef mixture.
    • Cook for 1 minute or until sauce thickens, stirring constantly.
  3. Assemble:

    • Split hot potatoes with a fork and squeeze ends inward to fluff.
    • If desired, sprinkle with salt and pepper to taste.
    • Spoon beef mixture over the potatoes.
    • Sprinkle with chives or parsley (optional).

Enjoy your delicious Beef Stroganoff – Topped Potatoes! 🥩🥔✨

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