Noodles Romanoff Casserole Recipe
Overview:
Noodles Romanoff Casserole is a hearty, comforting dish perfect for busy weeknights or potluck gatherings. This recipe yields a generous portion, serving approximately 8 hungry diners. With a prep time of just 20 minutes and a cook time of 40 minutes, it’s a breeze to whip up and pop in the oven. Packed with savory flavors and creamy textures, it’s sure to become a family favorite!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Ground beef |
| 2 | Cups milk |
| 2 | Tablespoons margarine |
| 1/4 | Cup butter |
| 2 | Medium onions |
| 1/4 | Cup margarine |
| 3/4 | Cup cream of mushroom soup |
| 1/4 | Cup bread crumbs |
Nutritional Information (per serving):
- Calories: 430.2
- Fat: 31.4g
- Saturated Fat: 9.5g
- Cholesterol: 66.4mg
- Sodium: 785.1mg
- Carbohydrates: 15.9g
- Fiber: 0.5g
- Sugar: 1.9g
- Protein: 20.6g
Instructions:
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Prepare Ingredients:
- Begin by preheating your oven to 350°F (175°C).
- Brown the ground beef and finely chop the onions.
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Cook Noodles:
- In a large pot, bring water to a boil and cook the noodles according to the package instructions until they are al dente, usually about 7-8 minutes.
- Once cooked, drain the noodles and set them aside.
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Mix Casserole Ingredients:
- In a large mixing bowl, combine the cooked ground beef, onions, cooked noodles, milk, margarine, butter, and cream of mushroom soup. Mix well until all the ingredients are evenly distributed.
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Assemble Casserole:
- Grease a 9×13-inch baking dish with cooking spray or butter.
- Pour the noodle mixture into the prepared baking dish, spreading it out evenly.
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Prepare Topping:
- In a small bowl, mix together the remaining butter and bread crumbs until they are well combined.
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Add Topping:
- Sprinkle the buttered bread crumbs evenly over the top of the noodle mixture in the baking dish.
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Bake:
- Place the assembled casserole in the preheated oven and bake for 30-40 minutes, or until the top is golden brown and the casserole is heated through.
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Serve:
- Once baked, remove the casserole from the oven and let it cool for a few minutes before serving.
- Serve hot, and enjoy the delicious flavors of this comforting Noodles Romanoff Casserole!
Make-Ahead Tip:
- This casserole can be made ahead of time and refrigerated for up to 6-8 hours before baking.
Conclusion:
Noodles Romanoff Casserole is a satisfying dish that brings together the flavors of ground beef, creamy sauce, and tender noodles in every bite. Whether you’re looking for a quick and easy dinner option or planning a gathering with friends and family, this casserole is sure to impress. Give it a try and savor the comforting goodness! 🍽️
