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Savory Beefy Tomato Basil Stew πŸ…πŸ₯©

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Burger Stew Recipe πŸ”πŸ₯£

Overview:

Indulge in the hearty flavors of our Burger Stew, a delightful concoction straight from the kitchens of lovewithrecipes.com. This savory stew combines the essence of a classic burger with the comforting warmth of a stew, making it an instant favorite for all occasions. Perfect for a quick and satisfying meal, this recipe requires just a handful of ingredients and minimal preparation time, ensuring that you can whip up a delicious feast in no time! Dive into a bowl of this tantalizing stew and savor the rich flavors that will leave you craving for more.

  • Recipe Name: Burger Stew
  • Total Time: 25 minutes
  • Preparation Time: 5 minutes
  • Cooking Time: 20 minutes
  • Servings: 6
  • Cuisine: European
  • Category: Stew
  • Keywords: Meat, European, < 30 Mins, Stove Top, Easy, Inexpensive

Ingredients:

Gather your ingredients to embark on this culinary journey:

  • 1 lb ground beef
  • 2 cups chopped tomatoes
  • 1 tbsp dried basil
  • 1 clove garlic, minced
  • 1 cup beef broth
  • 1 1/2 cups noodles of your choice
  • Salt and pepper to taste

Instructions:

Follow these simple steps to create a sumptuous Burger Stew:

  1. Cook the Ground Beef: In a Dutch oven or large pot, cook the ground beef over medium heat, breaking it up with a spoon and stirring occasionally until it’s browned and cooked through.
  2. Drain Excess Fat: Once the ground beef is cooked, carefully drain off any excess fat from the pot.
  3. Add Vegetables: To the pot with the cooked ground beef, add the chopped tomatoes, dried basil, minced garlic, and beef broth.
  4. Bring to a Boil: Increase the heat to high and bring the mixture to a boil.
  5. Add Noodles: Once the stew comes to a boil, add the noodles of your choice to the pot.
  6. Reduce Heat: Reduce the heat to medium, cover the pot with a lid, and let the stew simmer for about 15 minutes, or until the noodles are cooked to your desired tenderness.
  7. Season and Serve: After the stew has simmered, season it with salt and pepper according to your taste preferences. Give it a gentle stir to incorporate the seasonings.
  8. Serve Hot: Ladle the hot Burger Stew into bowls and serve immediately. Optionally, garnish with fresh herbs like parsley or a sprinkle of grated cheese for an extra flavor boost.

Nutritional Information (per serving):

  • Calories: 242.4
  • Fat: 13g
    • Saturated Fat: 4.6g
  • Cholesterol: 63.7mg
  • Sodium: 568mg
  • Carbohydrates: 12.8g
    • Fiber: 1.3g
    • Sugar: 1.9g
  • Protein: 18.2g

Tips and Variations:

  • Customize Your Stew: Feel free to customize this Burger Stew according to your preferences. You can add in extra vegetables like bell peppers, onions, or carrots for added nutrition and flavor.
  • Make It Spicy: If you like a bit of heat, consider adding a pinch of crushed red pepper flakes or a dash of hot sauce to the stew.
  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop before serving.
  • Serve with Accompaniments: Pair this hearty stew with crusty bread, dinner rolls, or a side salad for a complete and satisfying meal.

Conclusion:

With its simplicity, versatility, and incredible flavor, our Burger Stew is sure to become a staple in your recipe collection. Whether you’re cooking for a crowd or enjoying a cozy meal at home, this stew ticks all the boxes for a satisfying and comforting dish. Give it a try and let its deliciousness speak for itself!

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