Burger Stew Recipe ππ₯£
Overview:
Indulge in the hearty flavors of our Burger Stew, a delightful concoction straight from the kitchens of lovewithrecipes.com. This savory stew combines the essence of a classic burger with the comforting warmth of a stew, making it an instant favorite for all occasions. Perfect for a quick and satisfying meal, this recipe requires just a handful of ingredients and minimal preparation time, ensuring that you can whip up a delicious feast in no time! Dive into a bowl of this tantalizing stew and savor the rich flavors that will leave you craving for more.
- Recipe Name: Burger Stew
- Total Time: 25 minutes
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Servings: 6
- Cuisine: European
- Category: Stew
- Keywords: Meat, European, < 30 Mins, Stove Top, Easy, Inexpensive
Ingredients:
Gather your ingredients to embark on this culinary journey:

- 1 lb ground beef
- 2 cups chopped tomatoes
- 1 tbsp dried basil
- 1 clove garlic, minced
- 1 cup beef broth
- 1 1/2 cups noodles of your choice
- Salt and pepper to taste
Instructions:
Follow these simple steps to create a sumptuous Burger Stew:
- Cook the Ground Beef: In a Dutch oven or large pot, cook the ground beef over medium heat, breaking it up with a spoon and stirring occasionally until it’s browned and cooked through.
- Drain Excess Fat: Once the ground beef is cooked, carefully drain off any excess fat from the pot.
- Add Vegetables: To the pot with the cooked ground beef, add the chopped tomatoes, dried basil, minced garlic, and beef broth.
- Bring to a Boil: Increase the heat to high and bring the mixture to a boil.
- Add Noodles: Once the stew comes to a boil, add the noodles of your choice to the pot.
- Reduce Heat: Reduce the heat to medium, cover the pot with a lid, and let the stew simmer for about 15 minutes, or until the noodles are cooked to your desired tenderness.
- Season and Serve: After the stew has simmered, season it with salt and pepper according to your taste preferences. Give it a gentle stir to incorporate the seasonings.
- Serve Hot: Ladle the hot Burger Stew into bowls and serve immediately. Optionally, garnish with fresh herbs like parsley or a sprinkle of grated cheese for an extra flavor boost.
Nutritional Information (per serving):
- Calories: 242.4
- Fat: 13g
- Saturated Fat: 4.6g
- Cholesterol: 63.7mg
- Sodium: 568mg
- Carbohydrates: 12.8g
- Fiber: 1.3g
- Sugar: 1.9g
- Protein: 18.2g
Tips and Variations:
- Customize Your Stew: Feel free to customize this Burger Stew according to your preferences. You can add in extra vegetables like bell peppers, onions, or carrots for added nutrition and flavor.
- Make It Spicy: If you like a bit of heat, consider adding a pinch of crushed red pepper flakes or a dash of hot sauce to the stew.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop before serving.
- Serve with Accompaniments: Pair this hearty stew with crusty bread, dinner rolls, or a side salad for a complete and satisfying meal.
Conclusion:
With its simplicity, versatility, and incredible flavor, our Burger Stew is sure to become a staple in your recipe collection. Whether you’re cooking for a crowd or enjoying a cozy meal at home, this stew ticks all the boxes for a satisfying and comforting dish. Give it a try and let its deliciousness speak for itself!